Tasty

Step-by-Step Guide to Cook Tasty Masala Dosa

Step-by-Step Guide to Cook Tasty Masala Dosa
Step-by-Step Guide to Cook Tasty Masala Dosa

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Masala Dosa. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Masala Dosa Recipe. Masala dosa or Masale Dose is a variant of the popular South Indian food dosa and has its origins in Tuluva Mangalorean cuisine made popular by the Udupi. This potato masala is much known as aloo masala in South India and is most commonly served with masala dosa as a filling.

You can have Masala Dosa using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Masala Dosa

  1. Make ready 2 cups of rice.
  2. Prepare 1 cup of urad dal.
  3. It’s 1 tsp of methi daana.
  4. You need 4-5 of potatoes.
  5. It’s 1 of green chilli.
  6. Prepare 1/2 tsp of mustard seeds.
  7. It’s 1 tsp of red chilli powder.
  8. Prepare 1/2 cup of mashed paneer.
  9. Take to taste of salt.
  10. Take As needed of Oil.

Mysore Masala Dosa Recipe with step by step photos.Mysore dosa is crisp and soft dosa spiced with red chutney and served with a potato dish, along with coconut chutney.A masala dosa feast includes turmeric-tinged potato sabzi, rich gunpowder chile paste, and crisp, airy wrappers.Masala dosa is a popular south Indian dosa variety often eaten as breakfast.

Masala Dosa step by step

  1. Soaked rice,dal and methi daana overnight..
  2. Next morning add this in grinder and grind it to make a batter..
  3. Heat oil in a wok add mustard seeds and spices and add boiled and mashed potatoes,mashed paneer and mix well..
  4. Saute for 5 min on low flame and keep asides..
  5. Now grease oil in tawa pour this batter and make dosa shallow fry from both sides until crisp.
  6. Fill potato mixture and roll it..
  7. Serve with sambhar..

I have tasted only once I think that too I could not find any difference about the..dosa recipe, where dosa is made crisp and stuffed with potato masala. it is perhaps one of the many varieties with subtle variations. under dosa category, the most popular variation is masala dosa.Mysore masala dosa recipe explained with step by step pictures and a quick video.Mysore masala dosa is a very popular breakfast recipe from Mysore, Karnataka, India.

These are very crispy and thin rice crepes or dosa stuffed with spiced potato filling and topped with butter.Mysore Masala Dosa ~ an absolutely addictive, comforting fare and a classic among South Indian breakfast recipes.Masala Dosa Recipe is a very popular dosa recipe in all of the dosa varieties.This dosa is made by spreading a potato mixture or aloo masala as a dosa topping.Kerala Masala Dosa is one of the healthiest breakfast from South India.