Bruschetta Platter Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Bruschetta Platter” recipe we have found so far. This will be smell and look delicious.
Ingredients of Bruschetta Platter
- Take of Common ingredients:.
- It’s 2 of small red onions chopped finely.
- Make ready 200 grams of cherry tomatoes sliced/2 small regular tomatoes.
- Take Handful of chopped cilantro.
- Take of Italian herbs to season.
- Make ready of Chilli flakes to season.
- It’s to taste of Salt.
- Take of Crushed black pepper to season.
- It’s of Olive oil to drizzle.
- Prepare 1/2 of juice of lemon for each type.
- It’s of For guacamole Bruschetta:.
- You need 1 of large ripe avocado.
- Make ready of For chickpeas Bruschetta:.
- You need 150 grams of cooked chickpeas.
- Make ready of For caprese Bruschetta:.
- It’s 50 grams of mozzarella grated/pearls.
- It’s of For serving:.
- Prepare 1 of foot Long French Baguette.
- Take 1 of garlic clove.
Bruschetta Platter instructions
- Prepping the bread:.
- Slice the baguette into thin roundels(about 12-15 slices).
- Place them on a baking tray and drizzle some olive oil on them.
- Peel and smash the garlic slightly.
- Rub the crushed garlic on one side of every bread slice.
- Now bake or grill the bread slices till crisp (about 8-10 minutes).
- For guacamole Bruschetta:.
- Slice,core and scoop out the flesh of the avocado in a bowl.
- Add seasoning like salt, pepper, cilantro, chilli flakes and Italian herbs.
- Add 2 tablespoon onion and tomatoes.
- Drizzle olive oil and juice of 1/2 lemon.mix well.
- Add a spoonful of the guacamole mix over a toasted slice of bread and garnish with cilantro to finish.
- For chickpeas Bruschetta:.
- Mash the chickpeas well in a bowl.
- Add the common seasoning and 2 tablespoon of onions and tomatoes.
- Drizzle olive oil and juice of 1/2 a lemon.mix well.
- Add a spoonful of the chickpeas mix on a toasted slice of bread and garnish with cilantro to finish..
- For Classic Bruschetta:.
- Combine 1 chopped onion and tomato in a bowl.
- Add all the seasonings, olive oil and lemon juice. Mix well.
- Top a toasted slice of bread with a spoonful of mix to finish.
- For caprese Bruschetta:.
- Add a spoonful of classic Bruschetta mix on a toast and top with some cheese.
- Microwave till the cheese melts and it’s ready.
- Lastly drizzle with all the Bruschettas with some Italian herbs before plating (optional).
- Enjoy!.
- Watch full recipe video at: https://youtu.be/RxA1OLEH-00.