Easy Way to Make Favorite Copycat Yoshinoya beef bowl

Copycat Yoshinoya beef bowl Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Copycat Yoshinoya beef bowl” recipe we have found until now. This is gonna really delicious.

Ingredients of Copycat Yoshinoya beef bowl

1. Take 1 pound of shredded beef.
2. It’s 2 of yellow onions.
3. Make ready 5 tbsp of seasoned soy sauce triple strength (*).
4. Make ready 4 tbsp of sake (*).
5. It’s 2 tbsp of mirin (*).
6. Take 2 tsp of sugar (*).
7. Take 200 cc of water (*).
8. Make ready 1 tsp of gtated ginger.
9. Prepare of Pickled ginger as desired.
10. Make ready 2-3 cups of cooked rice.

Copycat Yoshinoya beef bowl step by step

1. Cut onions into wedges. Add all the ingredients (*) into a medium pot and bring to boiling. Once boiled, add onions. Cook 3-4 minutes on medium heat until throughly cooked..
2. Add shredded beef and cook until throughly cooked. Remove scum..
3. Pour cooked beef and onion over cooked rice. Add pickled ginger if desired..
4. Tip - seasoned soy sauce triple strength available at Japanese supermarkets..