Steps to Make Appetizing Chena Curry

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Chena Curry. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Chena Curry Recipe. It's tasty healthy and super easy Indian recipe. I have prepared for two, and used ingredients. Подписаться.

You can cook Chena Curry using 23 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chena Curry

1. You need of For chena balls.
2. Prepare 250 gm of fresh chena/cottage cheese.
3. Make ready 2 tbsp of corn flour.
4. Take 1 tbsp of all purpose flour/maida.
5. Make ready 1 of medium and mashed boiled potato.
6. You need 1 tsp of black pepper powder.
7. Make ready 1/3 tsp of salt.
8. You need As needed of Cooking oil for deep frying.
9. Take of For the gravy.
10. Prepare 1 of boiled potato chopped.
11. Make ready 2 tbsp of green peas.
12. Prepare 2 tbsp of chopped onion.
13. You need 2 tbsp of chopped tomato.
14. Make ready 1 tbsp of ginger-garlic paste.
15. It’s 1/2 tsp of cumin seeds.
16. You need 1/3 tsp of turmeric powder.
17. You need 2 tsp of coriander powder.
18. Take 1/2 tsp of cumin powder.
19. Take 1 tsp of Kashmiri red chilli powder.
20. Make ready 1 tsp of crushed kasoori methi.
21. It’s 1/2 tsp of garam masala powder.
22. Make ready 2 tbsp of cooking oil+ ghee.
23. You need To taste of Salt.

Preparing Chena Vanpayar Erissery is very easy.We have to soak the dal for an hour and pressure Finally toss few curry leaves and switch off the flame.Add this tempering to the cooked Erissery and.Chena kadi/Elephant yam curry is a traditional curry made in Kerala.

Chena Curry step by step

1. Take all the ingredients of chena balls preparation in a mixing bowl.

Mash well and make a smooth dough. Divide the dough and make lemon size balls. Press lightly to get flat chena balls..

1. Heat oil and deep fry them to golden brown in low to medium flame. Keep aside the fried chena..
2. In a kadhai heat oil+ghee. Splutter cumin seeds. Add onion and sauté till golden brown.

Now add ginger-garlic paste, chopped tomatoes and red chilli powder. Mix and cook till oil separates from masala. Mix green peas to cook then..

1. Mix all the rest dry ingredients, chopped potato chunks and 1/2 cup of water. Cover and cook till water evaporate..
2. Add 2 cups of water to the potato masala and bring to boil. Mix the prepared chena balls and simmer for 1 minute. Delicious Chena Curry is ready to serve with Rice,roti, parantha and poori. Thanks.

Chena masala curry / Elephant yam masala curry is kerala flavoured delicious curry which goes well with chappathy and rice.As we all know Elephant yam is.Chena Curry is very famous in south india. this is very good side dish for lunch platter or thali in south india. this is also called as chenai kizhangu in tamil, chena in malayalam and elephant foot yam in.

Because I can't find fresh Chena /Elephant yam here, only frozen ones in Indian Stores which are tasteless.Hitta stockbilder i HD på Elephant Yam Suran Chena Curry Kerala och miljontals andra royaltyfria stockbilder, illustrationer och vektorer i Shutterstocks samling.Fry till the shallots are golden, stirring.Add these tempered ingredients, along with the oil over the Erissery.Manufacturer & Wholesale Suppliers of Paneer Chena Curry in Bhubaneswar India.