Step-by-Step Guide to Cook Yummy Easy chocolate sponge cake

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Easy chocolate sponge cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Easy chocolate sponge cake Recipe. Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have as it works every time. Sift or combine together the flour, cocoa powder, and the baking powder together.

You can have Easy chocolate sponge cake using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy chocolate sponge cake

1. Prepare 175 grams of margarine.
2. Make ready 115 grams of caster sugar.
3. Prepare 50 grams of golden syrup.
4. Take 175 grams of self-raising flour - sifted.
5. Prepare 3 tbsp of cocoa powder - sifted.
6. It’s 3 medium of free range eggs.
7. Take 2 tbsp of raspbery jam/orange marmalade.
8. It’s 150 ml of whipping cream.
9. Make ready of icing sugar for dusting.

In the video we cut in two layers to.A simple yet festive chocolate cake you can use for birthdays or just serve as a luxurious after-dinner dessert.A luscious and versatile chocolate sponge — although just another variation on the Victoria sponge - will more often than not be the vehicle for our flights of festive fancy.Chocolate Sponge Cake Recipe & Video.

Easy chocolate sponge cake instructions

1. Grease and line two 18cm round cake tins..
2. Preheat oven to 180°c..
3. Place margarine, sugar, golden syrup, flour, cocoa and eggs into a large bowl and cream together until well blended..
4. Divide the mixture evenly between the prepared cake tins and bake in the middle of the oven for about 20 minutes until tops are just firm and the cakes are springy to the touch..
5. Leave the cakes to cool in the tins for 5 minutes then remove from the tins and leave to go completely cold on a wire rack..
6. Spread one cake with the jam/marmalade..
7. Whip the cream until thick and spread evenly over the jam/marmalade..
8. Place the other cake on top and dust with icing sugar..

It can be soaked with your favorite mixture and layered with cream fillings or jam.Easy and basic chocolate sponge cake recipe.You can seve plain or dress up as you like.

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