Recipe of Ultimate Leftover dal ka paratha

By Sean Figueroa 16 January 2020
Recipe of Ultimate Leftover dal ka paratha
Recipe of Ultimate Leftover dal ka paratha

Leftover dal ka paratha Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Left Over Dal Paratha is a perfect recipe when you want to use your left over dal and you can have it during your breakfast or weekday dinners. Pack these delicious parathas for your lunch box with a raita and pickle.

Here is the best “Leftover dal ka paratha” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Leftover dal ka paratha

  1. It’s 1 cup of leftover toor dal.
  2. Take 1 cup of wheat flour.
  3. Take 1 tsp of salt.
  4. You need 1 tsp of cumin seeds.
  5. Prepare As required of Ghee for greasing.

I have heard about stuffed dal paratha but leftover dal paratha is new to me until last year.It's so simple yet delicious and quick to prepare.Mostly we make dal once in a week.Leftover dal paratha is the QUICK breakfast or brunch recipe that is served with plain yogurt or raita or pickle.

Leftover dal ka paratha step by step

  1. Take leftover dal, wheat flour, cumin seeds, salt, Amul ghee in a bowl..
  2. Knead them properly..
  3. Make small balls and roll it with the help of a rolling pin. Raw paratha is ready to heat..
  4. Heat a tawa, put the raw paratha over it. Grease the paratha with ghee on both the sides on medium flame. Cook it till golden brown and crispy. Leftover dal ka paratha is ready to serve with gobhi aloo ki sabzi. Enjoy!.

Since my leftover dal already had onion tadka in it so I have skipped adding onions to my dough but feel free to throw in some onions or veggies and.Leftover dal paratha is a great dinner idea using leftover dal from the afternoon.Step by step pictures and quick video recipe.

As the name says it is made using any leftover dal you have in the fridge.There are many days, I have leftover dal sitting in my fridge and not in mood to reheat and finish with rice.Make Paratha with leftovers and enjoy this lovely recipe. #HappyCookingToYou.Chota dough lein aur ball bana ker atta mein coat ker lein aur rolling pin ki madad sa bail lein.Dal paratha with leftover dal we call it Missa paratha.

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