Recipe of Perfect Besan pakora of Brinjal #GA4# week12#

Recipe of Perfect Besan pakora of Brinjal #GA4# week12#
Recipe of Perfect Besan pakora of Brinjal #GA4# week12#

Besan pakora of Brinjal #GA4# week12# Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Brinjal pakoda recipe with step by step photos - easy and tasty snack of fried crisp brinjal bajji or fritters made with gram flour (besan). These baingan pakora were in drafts from a long time and its time I posted this recipe.

Here is the best “Besan pakora of Brinjal #GA4# week12#" recipe we have found so far. This is gonna really delicious.

Ingredients of Besan pakora of Brinjal #GA4# week12#

  1. Take 1 of big brinjal.
  2. You need 1 bowl of Besan.
  3. You need of Little water.
  4. Take 1 spoon of Coriander leaves.
  5. Prepare pinch of red chilli powder.
  6. You need of Oil to fry.

Baingan pakora is a yummy tea time snack.Discover how to make brinjal pakora by following this easy recipe.Baingan ke pakode are easy and Put two slices of the brinjal into the batter at a time.Slices should be well coated with the batter on both sides.

Besan pakora of Brinjal #GA4# week12# instructions

  1. Cut brinjal in round shape Apply little salt.
  2. Make a batter of besan. Then add salt,Red chili,Add coriander leaves, and little soda then little water.
  3. Fry all the pieces of Brinjal till golden, and it's ready to eat hot pakora of Brinjal. Full of vitamins..

Brinjal Pakora is a delicious Bengali style evening snack.This lip-smacking pakora has nice crisp layer from outside and soft from inside.I used green long variety of brinjal but you could use anything.

Drop gently into the hot oil and fry till the.Baingan pakora recipe is one of the most popular evening snacks of Bengal.This yummy snack recipe that you can have it with your family members in the evening.Get your tea groove on with these delicious baingan pakoras.Watch Pictures and Video on how Brinjal Pakora's are made.