Bruschetta Caprese Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Bruschetta Caprese” recipe we have found so far. This will be really delicious.
Ingredients of Bruschetta Caprese
- It’s 4 of bread slices.
- Make ready 1 of Tomato.
- Make ready 2 of garlic cloves grated.
- You need 1 of fresh mozzarella.
- Take 4-5 of basil leaves.
- Prepare 1/4 tsp of black pepper powder.
- It’s to taste of Salt.
- It’s 1/4 tsp of oregano ,dried.
- Take 1 tbsp +3 tsp of olive oil.
- You need 1 tbsp of olive oil for drizzle.
Bruschetta Caprese step by step
- Cut the tomato and fresh mozzarella into even sized pieces and place in a medium sized bowl..
- Now Add 1 tbsp olive oil, black pepper powder, salt and rip the basil leaves into small pieces and add origan..
- Mix thoroughly and let sit for at least 15 minutes at room temperature to let the flavors marinate..
- For toast the bread slices :-add 2-3 tsp olive oil in a pan and add bread slices. Toast the bread slices until lightly golden brown both sides. (Use a non-stick pan for this, or you can toast them in the oven.).
- Now remove from the pan.Place in a plate.Add grated garlic every slice of bread. Top each slice with the marinated tomatoes and Mozzarella..
- Add a light drizzle of a bit more of the olive oil and add basil on top. Enjoy immediately while the bread is still slightly warm..