Steps to Cook Favorite Bharela ringna bataka nu shak

Bharela ringna bataka nu shak Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

You can serve the bharela ringan batata nu shaak either with bhakri , roti or rotla for a simple meal. Friends please do try this irresistible curry and please share your feedback with me.

Here is the best “Bharela ringna bataka nu shak” recipe we have found so far. This is gonna really delicious.

Ingredients of Bharela ringna bataka nu shak

1. Prepare 250 of grm small bringle.
2. You need 400 grms of potatos.
3. You need 1 of chopped tomato.
4. Take 2 tbspn of Crushed shingdana.
5. Take 1 tbspn of besan.
6. Make ready 1 cup of chopped corriender.
7. Make ready 1 of tspn seseme seeds.
8. Prepare 1 tb of spn sugar.
9. Take 1 of tspn lime juice.
10. It’s of Salt, haldi, red chilli pd, dhanajeera pd.
11. Take 4 tbspn of oil.

It is made with eggplant and potatoes stuffed with chickpea flour stuffing with basic Indian Spices.Traditionally it is made in lots.Bharwan Aloo Baingan Bharela Ringla Bateta Stuffed Potato Eggplant Curry Saasbahurasoi. આંગળીઓ ચાટતા રહી જાવ અેવા ભરેલા રીંગણનું સ્વાદિષ્ટ શાક/bharela ringan nu shak/ringan nu shak. ભરેલા રવૈયા નું શાક બાફીને એકદમ સ્વાદિષ્ટ અને ઓછા તેલમાં/ Bharela Ringan nu Gujarati Shaak by Food.Ringna Bateta Nu Bharelu Shaak. aubergine curry, bharela ringan nu shak, curry, eggplant curry, kathiyawadi ringan batata nu shak, stuffed aubergine curry, stuffed eggplant and potato curry Leave a comment.

Bharela ringna bataka nu shak step by step

1. Peal potatoes nd bringle throughly.peal all potatoes.Give a slit in between all.potatoes and bringle.
2. In a small bowl mix all dry ingredients chopped tomatoes and corriender. Add 2tb spn oil and mix it well. Fill all potatoes and bringle with this massla.
3. Heat oil in a glass bowl.Add jeera and hing.allow it cook for 2 minutes in microwave. Add filled bringle and potato and 1/2 cup water.cover it and allow it to cook for 7 mins in microwave. Remove from oven and check it. Rotate all veggies and allow it to cook for 4 more minutes. Check it if u feel it is still not cooked allow for 2 more mins..
4. Same thing u can cook in a pressure cooker.Add oil in cooker add jeera hing and veggies and water.Allow it to pressure cook for 3 whitles. Your yummy kathiyawadi style sabji is ready..

Banavo khubaj testy and kathiyavadi bharela ringan bataka nu shak.give the reviews on the comment box.plz like the video.share and also subscribe.Bharela Ringana Bateta Nu Shaak is one of the traditional Gujarati main dishes.It is spicy, tangy, Little bit sweet and delicious daily meal recipe.

Bharela Tindora or Giloda - Stuffed Ivy.Ringan Bateta nu Shaak Recipe Video.Bharela Ravaiya Nu Shaak Bharela Ringan Nu Shaak Gujarati Rasoi. ભર લ રવ ય બટ ટ ન શ ક સરળ ર ત ક કર મ બન વવ ન ર ત Gujarati Bharelu Shaak Bharela ringan bataka.Bharwan Baingan or Gujarati Bharela Ringan Nu Shaak, is the most popular stuffed veggie curry in Gujarat.Bharwan Baingan is made with besan/chickpeas flour and spices.