Recipe of Delicious Spicy masala eggs in spinach gravy

Recipe of Delicious Spicy masala eggs in spinach gravy
Recipe of Delicious Spicy masala eggs in spinach gravy

Spicy masala eggs in spinach gravy Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Mix and add the boiled eggs. Fry the eggs in the pan till golden.

Here is the best “Spicy masala eggs in spinach gravy” recipe we have found until now. This is gonna really delicious.

Ingredients of Spicy masala eggs in spinach gravy

  1. Make ready 8 of eggs.
  2. Prepare Bunch of coriendar leaves.
  3. Make ready of Grated ginger, cumin powder.
  4. Prepare of Coriander powder, chilli powder.
  5. Prepare of Salt to taste.
  6. It’s 1 bunch of spinach.
  7. Prepare 1 of small chopped onion.
  8. It’s of Ginger garlic paste.
  9. You need 1/2 cup of Oil for cooking.

Egg masala gravy is a Indian dish made with boiled eggs, onions, tomatoes, whole spices & spice powders.There are numerous ways an egg gravy The egg masala recipe shared here will yield you a very delicious, aromatic & moderately spicy dish.Ingredients used in Eggs in Spicy Chettinad Masala.Eggs in Chettinad masala is one of the awesome dishes prepared in Chettinad region of Tamil Nadu.

Spicy masala eggs in spinach gravy instructions

  1. Make a hole in the eggs and pour out the contents.
  2. Mix coriendar leaves,chilli powder, salt, grated ginger cumin powder in the eggs.
  3. Pour the mixture into the egg shells.
  4. Seal the egg shells with flour and boil to get hard boiled eggs boil them in either very narrow and small vessel or in an egg boiler to prevent the eggs from tumbling over and spilling the contents.
  5. It looks like this after its boiled.
  6. Break the eggs keep aside.
  7. Make spinach gravy by cooking spinach with onions ginger garlic paste and salt let it cool and grind to a smooth paste.
  8. Now add the boiled masala eggs to the gravy garnish with fried whole red dry chilli serve hot with Chapati or paratha.

Add a teaspoon of garam masala and turmeric.Take the eggs into the pan.We are going to make really nice spicy scrambled eggs.

Boiled eggs are slightly fried and later added into spicy saucy gravy made with shallot paste, tomato puree, little browned coconut powder.Egg masala recipe is a non vegetarian curry recipe made using boiled and fried eggs in onion tomato masala gravy to be eaten with rice.Here, I have made in gravy form which is simply cooked in tomato gravy.The curry is very mild, not too spicy and basic gravy which appears red in color and.Spinach and eggs scramble makes a wonderful keto breakfast.