Recipe of Favorite Dal Dhokli

Recipe of Favorite Dal Dhokli
Recipe of Favorite Dal Dhokli

Dal Dhokli Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Learn how to make Dal Dhokli - Easy To Make Homemade Gujarati Main Course Recipe By Ruchi Bharani Dal dhokli is a very popular Gujarati delicacy which is made. well, i make types of dal dhokli recipe on day to day basis with my leftover dal and leftover roti/chapatis. but it is an ad-hoc recipe where i do not follow the traditional approach and mix with. Dal dhokli (Rajasthani: दाल ढोकली) (Gujarati: દાળ ઢોકળી), varan phal (Marathi: वरण फळ), or chakolya (Marathi: चकोल्या) is a Rajasthani.

Here is the best “Dal Dhokli” recipe we have found so far. This is gonna really delicious.

Ingredients of Dal Dhokli

  1. It’s 1 Cup of Arhar ki dal/ Toor lentil (Soaked in water for 10 mins).
  2. It’s 4-5 Cups of Water or as required.
  3. It’s as per taste of Salt.
  4. It’s 1 teaspoon of turmeric powder.
  5. Prepare 1 of Onion finely chopped (optional).
  6. You need 1 teaspoon of Red chili powder.
  7. You need 1 teaspoon of lemon juice.
  8. Prepare 2 Tablespoons of Deshi ghee.
  9. Make ready 1 teaspoon of cumin seeds.
  10. Make ready 2-3 of dry whole red chillies.
  11. You need as required of Coriander leaves (optional).
  12. Prepare Few of Mint leaves (optional).
  13. It’s 4-5 of garlic cloves (grated).
  14. Take 2 pinches of Asafoetida.
  15. It’s 1 pinch of sugar.
  16. Prepare 2 Cups of wheat flour.

Dal dhokli has a mild sweet and spicy flavor.While dal is cooking, prepare dough for dhokli.Dal Dhokli is a very popular Gujarati dish in which spiced uncooked pieces of whole wheat dough are simmered in the dal or cooked separately and added to dal and then simmered.Dal Dhokli Recipe, Learn how to make Dal Dhokli (absolutely delicious recipe of Dal Dhokli ingredients and cooking method) Dal Dhokli: Daal Dhokli is a popular Gujarati curry.

Dal Dhokli step by step

  1. First Pressure cook the dal by adding turmeric powder, salt and as required add water to it and pressure cook it. Turn on the gas flame in full mode wait for 1 Whistle and then turn off the gas flame..
  2. Now in the mean time prepare Dough by adding salt, water and wheat 🌾 flour. The Dough must be soft. Rest the Dough for 5 mins..
  3. Now make Dhokli take a big portion of the dough roll it on the kitchen platform by adding dry wheat flour roll it like a Roti and with the help of a cookie 🍪 cutter just make shapes (you any choose any shapes as you desire) and just fold it from the heart shape and just press it..
  4. Now open the pressure cooker and just mix the dal add more 2 Cups water to it and just add red chilli powder, if required more salt and all Prepared Dhokli and just cook it for 10 mins in Medium flame..
  5. Tempering take a pan add ghee, onion, garlic, red whole Chillies, cumin seeds and just saute it for 2 mins, then Asafoetida and now add cooked dal and Dhokli to it and add cook for 5 more mins in Medium flame, then add sugar and lemon juice. Garnish it with coriander leaves and Mint leaves..
  6. Now enjoy…..

Savory whole wheat noodles cooked in sweet, spicy and tangy lentil stew makes Daal Dhokli an ultimate comfort food!Dal Dhokli is a traditional Gujarati dish.This recipe consists of spicy whole wheat uncooked roti pieces simmered into dal and cooked to perfection.

This shortcut dal dhokli takes minutes to make!We are making dal dhokli today!Only, in this shortcut recipe, I'm using store-bought lasagna noodles instead of making.See great recipes for Dal Dhokli, Tuvar dal dhokli, Gujarati Dal Dhokli too!Rajasthani Dal Dhokli Recipe, Gujarati Dal Dhokli, Dal dhokli recipe, Dal dhokli kaise banate hain, Dal dhokli banane ka tarika.