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Recipe of Speedy Spicy shawarma ๐ŸŒถ ๐ŸŒฏ

Recipe of Speedy Spicy shawarma ๐ŸŒถ ๐ŸŒฏ
Recipe of Speedy Spicy shawarma ๐ŸŒถ ๐ŸŒฏ

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Spicy shawarma ๐ŸŒถ ๐ŸŒฏ. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Spicy shawarma ๐ŸŒถ ๐ŸŒฏ Recipe. Have to spent some good time! so that challenge can kill boredom! hope you gyzz enjoy it! if you like this video make sure to give it big big thumbs up :๐Ÿ‘. Learn how to make spicy shawarma from scratch.

You can have Spicy shawarma ๐ŸŒถ ๐ŸŒฏ using 19 ingredients and 14 steps. Here is how you cook it.

Ingredients of Spicy shawarma ๐ŸŒถ ๐ŸŒฏ

  1. You need of For the marinade.
  2. Take 1 teaspoon of cumin.
  3. Prepare 1 teaspoon of coriander.
  4. You need 1 teaspoon of salt.
  5. Take of Maggi.
  6. Take of Chicken breast.
  7. Take 1 teaspoon of Chilli pepper.
  8. Prepare 1 teaspoon of onion powered.
  9. It’s 1 teaspoon of garlic.
  10. Prepare 2 Tablespoons of Plain yogurt.
  11. It’s 1/2 teaspoon of lemon juice.
  12. Prepare of Small ginger (grated).
  13. Prepare of For the breading and sauce.
  14. You need of Home made or store bought shawarma bread.
  15. It’s 3 of medium size sweet pepper.
  16. Make ready 1 tablespoon of cream cheese (unused my home made you can use mayo or garlic sauce).
  17. It’s 1/2 teaspoon of onion and garlic powder.
  18. Make ready of Shredded carrots.
  19. It’s of Sliced cucumbers.

See more ideas about shawarma, shawarma spices, shawarma recipe.This chicken shawarma recipe is a Middle Eastern version of a gyro and features thin slices of chicken mixed with yogurt and wrapped in pita bread spread with tahini.Spicy Chicken Shawarma. this link is to an external site that may or may not meet accessibility guidelines.SHAWARMA / ARABBAB SHAWARMA MATERIALS ๐ŸŒฏ๐ŸŒฏ๐ŸŒฏ Ayam@daging Salat@kobis Fries Sauce Mayonnaise Spice Cheese You can request if you don't want to be spicy ๐ŸŒถ๏ธ.

Spicy shawarma ๐ŸŒถ ๐ŸŒฏ instructions

  1. Start by washing your bell pepper remove the seed and roast then coarsely blend.
  2. Wash and cut the chicken breast then add all the ingredients in the marinade section and marinade from 2 hours to over night.
  3. Mean while add oil in a pan and add your grated onion and chillies and sautรฉ for 3 minutes then add the marinated chicken and fry for 5 minutes before adding 1/2 cup oil cover the pan and allow it to cook till soft and all the water evaporates.
  4. Now add 1 tablespoon cream cheese to the bell pepper together with the onion and garlic powder and mix.
  5. In a pan warm your shawarma bread and set it aside bake sure you enclose it in a damp tea towel if not it will dry within the blink of an eye๐Ÿ˜ช okay not within the blink of an eye but within minute.
  6. Shred your cabbage and slice your cucumber wash them and set aside.
  7. Now to assemble take one of the bread then cut it in to half and put the half in he center of the other one as shown below ( this will prevent the main bread from getting soaked by the juice.
  8. Now scoop that heavenly sauce all over until youโ€™re contented with the amount.
  9. Now add your veggies.
  10. Spread a generous amount of the chicken.
  11. Drizzle over some hot sauce (remember itโ€™s a spicy shawarma) itโ€™s not for the easily fainted heart people ๐Ÿ”ฅ.
  12. Roll making sure you enclose the edges just like how you Use to roll spring rolls and enclose it in a baking paper of foil paper before putting it in a slightly preheated oven and warm it for 10mins you can also grill it.
  13. And lo and behold your fancy and delicious shawarma is ready from your comfort chicken (I use the Arabian/Indian style marinade) just that I cook the chicken instead of grilling and use hot sauce instead of garlic mayo sauce (my forever favorite check my page for the recipe trust itโ€™s the best sauce and dip that ever exist).
  14. Now look at that juizzzz I mean the oozing juice coming from that cute babes.

This is one of my signature recipes that will be very familiar to all my friends because I make this so often.It's off the charts for This Chicken Shawarma is how I met most of my neighbours when I lived in a townhouse complex.The courtyard was out the front and when I had.

Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings.Add a touch more sesame paste?Add in some red pepper flakes.Store any leftovers in a sealed container in the fridge for a few days.This is the most delicious homemade shawarma seasoning for beef or chicken.