Simple Way to Make Speedy Besan garlic sev

Besan garlic sev Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This recipe video is targeted towards Hindi speaking people. Garlic sev or lahsun sev is a crispy and crunchy savory or snack varities made during diwali.

Here is the best “Besan garlic sev” recipe we have found until now. This will be really delicious.

Ingredients of Besan garlic sev

1. Make ready 7 of garlic cloves paste.
2. It’s 1 tsp of Ajwain.
3. Take of Oil 2 tabs.
4. Take 1.5 cup of besan.
5. You need 1 tsp of red chilli powder.
6. Make ready 1/2 tsp of turmeric powder.
7. Take Pinch of hing.
8. You need of Water for kneading.
9. It’s of Oil for frying.
10. It’s of Salt to taste.

Karasev recipe - Besan sev for Diwali.Karasev is a traditional Indian snack made with gram flour (besan), salt and spices.These are crunchy, have a lovely light texture and are aromatic.Besan Sev is one savory snack which is very popular and frequent recipe at my parents place, I have grown up looking at my mother making huge batches of these sev for.

Besan garlic sev instructions

1. Firstly, in a blender take garlicpaste,ajwain, turmeric and chilli powder. blend to smooth paste adding ¼ cup water.transfer the masala paste into a large mixing bowl,Add pinch hing and salt.

whisk and mix well making sure everything is well combined.add besan and knead the soft dough,.

1. INow heat oil by putting oil in a kadhai, then in a Sev Namkeen machine, as per your taste put a net of Namkeen and fill the dough in the machine. After that, by pressing the sev machine with hands, pour the gram flour from the mash on top of the oil and roast it lightly..
2. Break besan garlic sev into pieces and enjoy.

Besan sev is a popular savory crispy snack, which is made in almost every household in India.Besan Sev is a great snack to make in bulk as it stays fresh for months. sev recipe with step by step photos. crisp, thick and tasty sev made from besan (gram flour) and spices. besan sev is a quick, savory snack prepared during diwali. ev can be served as tea time.Besan sev is quite simple to make, in this the dough is prepared from chickpea flour adding various spices like black pepper ,chili powder, crushed cloves , carom seed and asafetida.

This thin sev is crispy, savory snack and Then pressed into the sev maker to form thin noddles.These noodles are directly formed into the hot oil and deep-fried till crisp.For more recipes related to Garlic Sev - SK Khazana checkout Khaman Dhokla, Besan Egg Chilla, Besan Pancake With Sprouts And Paneer, Khaman Dhokla.Leading Manufacturer of Garlic Besan Sev Namkeen, Besan Sev Namkeen and Ratlami Sev Namkeen from Gwalior.Besan Sev Recipe or sev recipe- is a mild spiced, deep fried savory and snack made during Diwali.