How to Make Tasty Chai pe Mathiya..

Chai pe Mathiya.. Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Статья на тему: "Мате: польза и вред" - все о чае и кофе на teawiki.ru. Anil Kohli. for such a surprise. c." Mathri recipe with step by step photos - mathri or mathiya or mathari is a popular snack in north India and there The first pic above is of the baked mathiya and the last pic below is of the fried mathiya. Последние твиты от Chai Pe (@Chai_Pe).

Here is the best “Chai pe Mathiya.." recipe we have found so far. This will be smell and look delicious.

Ingredients of Chai pe Mathiya..

1. Take 500 gm of Moth flour.
2. It’s 100 gm of wheat flour.
3. Make ready 3tbsp of , oil for mohan.
4. Make ready 1 tbsp of til,.
5. You need 1 1/2 tsp of ajawain,.
6. You need 6 tbsp of sugar.
7. Prepare 1tbsp of ,salt,.
8. It’s 2 tbsp of red chilli powder.
9. Make ready 1tsp of , hing,.
10. You need 2 cup of water.
11. Make ready as required of ,oil for frying.

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Chai pe Mathiya.. instructions

1. First of all take moth flour and wheat flour and mix it in a big bowl.Crush aajwain and til and add it to flour.Add 3 tbsp oil in the flour and mix it well..
2. Add red chilli powder, salt,aesfotedia (hing)and mix it..
3. Take 2 cup water and look warm it.Add almost 6 tbsp sugar in it and mix well with the help of spoon..
4. With above sugar added water let's make dough.For that gradually pour water and make a tight dough…Then grease it with some oil..
5. Make equal portion of the dough and then roll it in a thin cylindrical shape as shown in the picture…
6. Take all cylindrical one by one and cut it in a equal small pieces…
7. Now with the help of Purri press Machine make small Mathiya(puri shape) and put in on a newspaper one by one.
8. While doing this on the other side heat a oil in kadai or pan and fry all Mathiya one by one..
9. Press all mathiyas and fry it at that time.Take it in the bowl…when all Mathiyas fried fill it in a air tight container. You can have it as snack with tea or as a biting also..

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