Tutti Frutti Cookies in cooker Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Tutti Frutti Cookies in cooker” recipe we have found until now. This will be really delicious.
Ingredients of Tutti Frutti Cookies in cooker
- Take 75 gm of butter.
- Prepare 1 cup of icing sugar.
- You need 1/2 cup of maida or all-purpose flour.
- You need 1/2 cup of wheat flour.
- It’s 2-4 drops of vanilla or almond essence.
- Make ready 1 tablespoon of custard powder.
- You need 1/2 teaspoon of baking powder.
- Make ready 1/4 teaspoon of baking soda.
- Make ready 3/4 cup of tutti frutti.
- It’s 2-3 tablespoon of milk.
- Prepare 1 of plastic sheet.
- You need 2 cup of salt.
Tutti Frutti Cookies in cooker step by step
- The first step is to take a bowl and add butter and icing sugar. Then whisk the both butter and sugar thoroughly with whisker..
- Now take a sieve and pour maida and wheat flour and sieve them in the bowl. Then add baking powder, baking soda, essence and custard powder..
- The next step is to add tutti frutti and milk and make a dough. Then wrap the dough in the plastic sheet and close it from it from all the sides and keep in fridge for 55 minutes to 1 hour..
- Now, preheat the cooker for 10 minutes by adding salt at medium flame by removing gasket and whistle. You can also take idli cooker as shown in the picture..
- Then place the cookies and cook them for 10-15 minutes at medium flame in the cooker..