Thanksgiving Turkey Meatloaf Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Thanksgiving Turkey Meatloaf” recipe we have found until now. This is gonna really delicious.
Ingredients of Thanksgiving Turkey Meatloaf
- Make ready 3 lb of ground turkey.
- Make ready 3/4 cup of breadcrumbs.
- Take 2/3 oz of basil; chiffonade.
- Make ready 2/3 oz of sage; chiffonade.
- Prepare 2/3 oz of rosemary; minced.
- Make ready 2/3 oz of oregano; minced.
- Take 1 1/2 tbsp of thyme; minced.
- Make ready 1 bunch of parsley; chopped.
- Prepare 1 bunch of chives; diced.
- Prepare 1 of yellow onion; minced.
- You need 2 of stalks celery; minced.
- Prepare 1 of carrot; minced.
- You need 1 cup of red bell pepper; minced.
- Prepare 4 clove of garlic; minced.
- It’s 1 tbsp of paprika.
- You need 3/4 stick of butter.
- You need 1 of salt and pepper to taste.
Thanksgiving Turkey Meatloaf instructions
- Sweat bell pepper,onion, celery, and carrot in butter until nearly tender. Add garlic. Sweat until fragrant. Add a pinch of thyme, rosemary, paprika, salt, and pepper during cooking. Immediately cool down in fridge..
- Mix turkey, breadcrumbs, veggies, and herbs together in a large mixing bowl..
- Form loaves and bake at 300° for approximately one hour or until thermometer reaches 165°.
- Variations; Caramelized onions, white wine, pecans, walnuts, mustard, horseradish, scallions, mushrooms, chestnuts,.