Recipe of Perfect Garlic Spiced Dal

Garlic Spiced Dal Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Garlic Spiced Dal” recipe we have found so far. This will be really delicious.

Ingredients of Garlic Spiced Dal

1. Take of Dal Prep.
2. Prepare 1 cup of Toor Dal.
3. Make ready 2 cups of Water.
4. Make ready 1 spoon of Turmeric Powder.
5. Prepare of Tadka.
6. Make ready 1 tbsp of Oil.
7. Prepare 5-6 cloves of Garlic.
8. It’s 2 of Sun-dried Red Chilli.

Garlic Spiced Dal step by step

1. Mix the Dal and Water in a saucepan and allow to steam for 7 whistles in a cooker. This can be combined with prep for the rice also..
2. Mix the dal till it is completely fluid. Add more water if needed. Add a spoon of turmeric powder. Bring this mixture to a boil and then cover with a lid..
3. In a small pan, heat some oil and add the garlic. Fry till brown..
4. Turn off the flame and add the dried chilli (each chilli broken in 2 pieces). Stir for a while to mix the flavours..
5. Add the fried mixture to the Dal and cover with lid for 5min to allow the flavours to permeate the dal..