Recipe of Yummy Sev Usal

Sev Usal Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Sev Usal” recipe we have found so far. This will be really delicious.

Ingredients of Sev Usal

1. Prepare 2 cup of green peas Soaked.
2. You need 1 of big size Potato.
3. It’s 2 of medium size onion finely chopped.
4. It’s 1 cup of tomato puree.
5. Make ready of Oil.
6. Take 1 of tspn mustard.
7. Take 1 of tblspn (see recipe).
8. Make ready 1/2 of tspn Turmeric.
9. Make ready 1 of tspn Garam masala.
10. It’s 1 of tblspn coriander powder.
11. It’s of Some coriander leaves chopped.
12. You need 1 cup of finely chopped onion.
13. It’s 2 cup of sev.

Sev Usal step by step

1. Take soaked peas and Potato. Pressure cook it. Give 5 to 6 whistles. Peas should be cooked properly..
2. Mash it..
3. Take a pan, add oil. Once oil is hot add mustard. Let it crackle. Add chopped onion and green chillies, garlic and ginger crushed. Saute for some time..
4. Add tomato puree. Cook it for some time.
5. Add all masala and cook it for some time. Add salt..
6. Add mashed potatoes and peas mixture. Add some water too. Let it boils for some time. Serve with sev and green chutney. Serve hot..