Recipe of Perfect Vegetable stuffed bread

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Vegetable stuffed bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Vegetable stuffed bread Recipe. · BBQ Chicken Stuffed Bread - Crusty artisan bread filled with cheesy bbq chicken filling. This Stuffed Shrimp Bread by Creole Contessa will have you coming back for seconds, and thirds!

You can cook Vegetable stuffed bread using 19 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegetable stuffed bread

1. Take For of bread:.
2. Prepare 1 cup of Wheat flour.
3. It’s 1 tablespoon of maggi masala.
4. Take 1 teaspoon of black paper powder.
5. Take 1 teaspoon of baking powder.
6. Take 1/4 teaspoon of baking soda.
7. It’s 1/2 teaspoon of salt.
8. Take 1 tablespoon of oil.
9. Make ready 1 teaspoon of curd.
10. Prepare 2 tablespoons of water.
11. You need For of Vegetable stuffing:.
12. Make ready 1/2 cup of finely chopped onions, capsicum, tomato.
13. Prepare 1 tablespoon of mayonnaise.
14. Take 1 tablespoon of sezvan chutney.
15. Make ready 2 tablespoons of oil.
16. Prepare 1 teaspoon of black paper powder.
17. Prepare 1 teaspoon of oragano.
18. It’s 1 teaspoon of salt.
19. Make ready 1 of cheese cube.

It's also a delicious way to feed more vegetables to kids or use up leftover.Bread, herbs and butter make this traditional turkey stuffing recipe so delicious you'll want to eat it Made with just a handful of ingredients (bread, butter and seasonings), this classic side dish comes.Make room on your plate for this classic bread stuffing recipe that's the essential side dish for every holiday gathering.Now soak each slice of bread one at a time in water for about two seconds.

Vegetable stuffed bread instructions

1. Take one bowl, add all dry ingredients. Take another bowl, add oil-curd, whisk them properly, add the mixture to dry ingredients bowl. Kneed a paratha-like dough using water, Keep it covered in rest for 30 minutes. Take one sauce-pan add chopped onion, capsicum and tomatoes, sauté it with oil, black paper powder, oregano and salt. Then off the flame and let it cool down. After that add mayonnaise and schezwan chutney, mixed them properly..
2. Grease your hands with oil to make dough balls, take some flour while rolling thick paratha in owl shape. Apply oil on paratha, put veg-stuffing in half portion of paratha, grate some cheese on the top, Fold the paratha into a semicircle and seal the edges properly with water. Apply oil on the top, sprinkle oregano.
3. Mark the bread into breadsticks without cutting them fully. Bake in the preheated cooker for 10-15 minutes or until you have a nice golden brown color. Now tempting stuffed bread is ready..

When i made my These braided bread look so good, you can make mini braids and they look even cuter.Sausage, Cheddar, and Chive Biscuit Bread.Stuffed Vegetable Kulcha is a soft and fluffy Indian leavened bread which is made stuffed with seasonal vegetables.

Squeeze out water by pressing between palms.Gobhi paratha - stuffed with flavored cauliflower and vegetables.Cordon bleu (dish) - a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried.Learn more about vegetable stuff bun bread ,by vahchef sanjay thumma it has vegetable stuffing and bread is cooked.Place equal amounts of vegetables and cheese in center of each circle.