Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Crab Rangoon. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Crab Rangoon Recipe.
You can have Crab Rangoon using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients of Crab Rangoon
- Prepare of Appetizer.
- You need 1/2 cup of Green Onions.
- Make ready 1 tbsp of Fresh Ginger.
- It’s 1 tbsp of Fresh Minded Garlic.
- Take 1 lb of Fresh Crab.
- Make ready 2 tbsp of Fresh Cilantro.
- You need 3 cup of Vegetable Oil.
- You need 1 packages of Wonton Wraps.
- Make ready 2 oz of water to close wonton wraps.
- Prepare 2 packages of Cream Cheese.
Crab Rangoon instructions
- Preheat Oil to 350.
- Mix cream cheese until smooth.
- add garlic, ginger, green onions, crab and mix gently..
- Place a teaspoon of the mixture on wonton wrap and seal one side with water and close..
- Do not stack on each other place separately on a flour dusted pan..
- Place about 4-5 in hot oil til lightly brown, drain on paper towels..
- A great sauce for dipping is sweet n sour sauce..