Pizza Cup Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Pizza Cup” recipe we have found so far. This will be smell and look delicious.
Ingredients of Pizza Cup
- Prepare of Pizza Dough.
- Take 1 of egg.
- You need 2 cups of flour.
- Make ready 2 teaspoon of yeast.
- Prepare 2 tablespoon of margarine.
- It’s 100 ml of water.
- Take 2 tablespoon of honey.
- It’s 1/4 teaspoon of salt.
- It’s 1/2 of onion, chopped.
- Prepare of Topping.
- Prepare 100 grams of Minced beef.
- Make ready 2 tablespoon of tomato sauce.
- Make ready 1 of single smoke beef or pepperoni, cut by 1cm × 1cm.
- You need 1 teaspoon of vinegar.
- Take 1 tablespoon of Sweet chili sauce.
- You need 1 pinch of salt.
- Make ready 1/2 teaspoon of black pepper.
- Prepare 1-1 1/2 teaspoon of sugar.
- Prepare of Mozzarella and Parsley.
Pizza Cup instructions
- Dough:.
- Put together flour, yeast, margarine, honey, and salt, stir until it turns to crumbs.
- Put in egg, and knead prevalently.
- Pour in water, knead until the dough mixture is elastic. Add a bit flour, and re-knead until the dough is unsticky, put aside.
- Grease mini muffin pan. Divides the dough into 12 balls of dough, then put it into muffin pan and flattened, put aside..
- Topping:.
- Melt 1 tablespoon of margarine, add onion cook it until the aroma can be smelled..
- Add minced beef and smoke beef/pepperoni, cook until all of it is well-cooked..
- Add tomato sauce, vinegar, chili sauce, sugar, salt, and black pepper, stir prevalently, put aside..
- Final process ~ Take the dough that already placed in muffin pan, add ½ tablespoon of topping mixture to the twelve dough, spread mozzarella and parsley on top, and baked for 15-20 minutes at 180°C temp..