How to Cook Yummy Mix Dal Dosa

Mix Dal Dosa Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Add urad dal, green gram, chana dal and toor dal. Mixed dal dosa recipe With step by step pics - easy and no ferment dosa made with mix lentils or dals.

Here is the best “Mix Dal Dosa” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Mix Dal Dosa

1. You need 1 cup of rice.
2. Make ready 1 cup of urad dal.
3. Make ready 3/4 cup of mix dal.
4. Make ready 1/4 cup of toor dal.
5. You need 1/4 teaspoon of methi dana.
6. It’s 2 of sukhi lal Mirch.
7. It’s 5-10 of Curry leaves.
8. Make ready of Salt as per taste.

Mixed dal dosa is a South Indian favorite, which is also known as Adai dosa.My version is instant pot fermented for a lighter and crispier feel.Presenting my mixed lentil adai dosa recipe.For this mix dal dosas I have used urad dal , orange masoor dal , yellow split moong dal and split green gram dal.

Mix Dal Dosa step by step

1. In a bowl take all dal and rice meethi dana sukhi lal mirch curry leaves add water and leave it for 3 to 4 hours.
2. After that blend it well and add salt and water and make a paste.
3. Heat up pan apply oil and make dosa serve it with aloo ki sabzi.

Dosa or also known as Indian savory crepe, is a popular dish from South Indian This mixed lentils dosa, does not require to be fermented like a traditional dosa batter.Healthy mix dals adai dosa using multiples legumes,rice.Mixed Dal Dosa - Dal dosai - Healthy Mixed Dal Dosai Recipe - Easy no fermentation Dal Dosai Recipe - Paruppu Dosai is a healthy dosa made with combination of dals.

An instant dosa that requires no fermentation or rice.The four types of dal provide protein.Ideal for diabetics or those watching their carb intake.Mixed dal dosa recipe with step by step photos.Mixed dal dosa is made of various lentils without rice.