Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Chocolate sponge cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Chocolate sponge cake Recipe. Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have. Find out my tips and tricks to perfect sponge cake every time.
You can cook Chocolate sponge cake using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chocolate sponge cake
Take 175 g of flour.
Take 165 g of sugar.
You need 120 g of butter.
Make ready 6 of eggs.
You need 2 tsp of baking powder.
Take 1 drop of vanilla essence.
You need 1 drop of chocolate essence.
This chocolate sponge cake is ridiculously easy to make once you have the technique down and it's almost impossible to mess it up!Want to get new recipe updates?A simple yet festive chocolate cake you can use for birthdays or just serve as a luxurious after-dinner A luscious and versatile chocolate sponge — although just another variation on the Victoria.Chocolate sponge cake - Light, fluffy & soft chocolate sponge cake that makes a good base for decorated or frosted cakes.
Chocolate sponge cake instructions
Weigh all ingredients in a mixing bowl.
Mix the ingredients together for 5 minutes.
Pour your mixture into a prepared baking tin.
Bake in a pre heated oven.
This chocolate Italian sponge cake is quite fast and easy to prepare, once you understand exactly what you have to do.Italian sponge cake (Pan di Spagna) is used in desserts like cassata.Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or.
Sponge cakes are usually made of eggs, fats, flour & sugar.Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have.Find out my tips and tricks to perfect sponge cake every time.Eggless Chocolate Sponge Cake in Pressure CookerTurn the chocolate sponge cake upside down so the top becomes the bottom.
