Step-by-Step Guide to Prepare Perfect Becks Crab Stuffed Mushrooms

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Becks Crab Stuffed Mushrooms. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Becks Crab Stuffed Mushrooms Recipe.

You can cook Becks Crab Stuffed Mushrooms using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Becks Crab Stuffed Mushrooms

1. Take 12 of good sized mushrooms of your choice.
2. You need 1/4 cup of onion, finely chopped and sauted prior.
3. Prepare 1/4 cup of red peppers, finely chopped and sauted prior.
4. Take 1/2 lb of (8 ounces) crab meat 'not the imitation kind'.
5. Prepare 2 cup of oyster crackers, crushed.
6. Make ready 1/2 cup of shredded mozzarella cheese.
7. Take 1 tsp of garlic powder.
8. It’s 1/4 tsp of salt and pepper.
9. It’s 1 of egg.
10. You need 1/2 cup of water.
11. Take 4 tbsp of butter.
12. It’s 1/2 cup of shredded mozz cheese for topping, or you can get sliced mozz..

Becks Crab Stuffed Mushrooms instructions

1. Preheat oven @ 365°F.
2. Need a bowl for stuffing, so you can mix together all ingredients, excluding the mushrooms and extra cheese..
3. Now, clean your mushrooms stems out. As your are doing this, put your butter in the dish and let melt in oven. Now stuff your mushrooms accordingly. And too with extra cheese or slices. Cover with foil, and Bake for 30 minutes. Few minutes before, take off foil and let cheeses melt and golden.