Step-by-Step Guide to Make Perfect Mutton masala

Mutton masala Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Mutton Masala Recipe is a mouth watering and a masaledar mutton masala curry recipe which is again made with red meat/mutton and a popular hyderabadi recipe. Mutton masala, a popular recipe in India, is garnished with finely chopped onion andwith well-sliced tomatoes and Mutton or meat is the major ingredient of mutton masala and it is very rich in protein.

Here is the best “Mutton masala” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Mutton masala

1. Prepare 500 gm of Mutton.
2. Make ready 1 cup of Curd.
3. Prepare of Haldi powder 1 /2tsp.
4. Make ready 1 tbsp of Red chilli powder.
5. Take 1 tsp of Kashmiri Lal mirch.
6. Make ready 1 tsp of Dhaniya powder.
7. Take 1 tsp of Zeera powder.
8. Make ready 1 of Lemon.
9. Prepare 3 tbsp of Oil.
10. Prepare of Onion 2 med.
11. Take of Salt as required.
12. It’s of For masala.
13. Take 2 sticks of Cinnamon.
14. Prepare 4-5 of Cardamom green.
15. Make ready 1 of Black cardamom.
16. Make ready of Bay leaf 2.
17. Make ready Cloves of 8.
18. You need 15 of Black pepper corns.
19. Prepare 1 of Lichen /dagad phool.

The mutton is cooked in its own juices till it gets a beautiful dark.Mutton Masala is a tangy and very popular party recipe.How to make Mutton Masala: Put cloves, cinnamon stick, mutton. ··· Mutton Masala Our mutton masala powder is made from the choicest ingredients like Coriander, Chilli, Cumin, Salt, Turmeric, Curry leaves, Poppy Seeds, Fennel, Dry Ginger, Cinnamon, Clove.Make sure the mutton pieces are coated well with the masala.

Mutton masala instructions

1. Take washed n drained mutton add all the marination curs salt, haldi, red chilli powder, kashmiri Lal mirch, dhaniya n zeera powder n lemon and keep for at least 30 min..
2. Now take oil in pressure cooker fry the onions till brown.add a cury leaf, 2 clove a green cardomon n black cardomon.add the mutton marination.Then cook it under pressure for 6 whistle.
3. Now dry roast all the dry spices and grind them and prepare a masala. Now put a tbsp over the mutton cooked and stir nicely and cook for another few mins. Finally into a kadai take some ghee 1tsb add this dry masala spice and temper it over the mutton masala and serve hot..

Mutton masala is a popular dish in Indian cuisine, containing common Indian foods such as lamb and turmeric, as well as olive oil and tomatoes.Bhuna Gosht Mutton masala is a popular and exotic Indian recipe.In this dish the curry is so thick that it coats all the pieces of mutton.

Close the cooker and put the weight on.Mutton Pepper Masala - A spicy lamb or goat curry that goes with rice or any tiffin variety.This spicy masala mutton semi-dry dish is not only easy to make but tastes very good too.Mutton Masala with Gram Lentils مٹن چنا دال مصالحہ - Discern how to make Mutton Masala with Gram Lentils.The amount of mutton in this recipe is double than that of gram lentils.