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How to Cook Favorite Open Faces Crab Sandwiches

How to Cook Favorite Open Faces Crab Sandwiches
How to Cook Favorite Open Faces Crab Sandwiches

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Open Faces Crab Sandwiches. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Open Faces Crab Sandwiches Recipe.

You can cook Open Faces Crab Sandwiches using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Open Faces Crab Sandwiches

  1. Make ready 1 loaf of sourdough bread.
  2. Prepare 2 of dungeness crab, picked.
  3. You need 2 tbsp of butter.
  4. Make ready 1 clove of garlic.
  5. Take 1 packages of cream cheese.
  6. Make ready 8 slice of cheese (swiss, cheddar, or another favorite).
  7. Make ready 1 of salt and pepper to taste.

Open Faces Crab Sandwiches step by step

  1. Melt butter in large skillet. Add crab, garlic, salt and pepper. Cook until just warm..
  2. Toast bread in a toaster or broiler..
  3. Immediately spread cream cheese on each piece of bread..
  4. Pile as much crab on each piece as it can hold..
  5. Place a slice or two of cheese over the crab and put on a cookie sheet..
  6. Put the sandwiches in the broiler for 3-5 minutes or until the cheese is melted. Enjoy!.