Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Cajun Crab Dip. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Cajun Crab Dip Recipe.
You can have Cajun Crab Dip using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Cajun Crab Dip
- You need 1 lb of Imitation Crab Meat (chopped).
- Take 2 packages of 8oz. Cream Cheese.
- Take 2/3 cup of Sour Cream.
- Make ready 2 tbsp of Frank's Hot Sauce.
- Make ready 1 tbsp of Worcestershire Sauce.
- Make ready 1 tbsp of Cajun Spice.
- It’s 1 cup of Colby Jack Cheese (shredded).
- Make ready 1 tsp of Minced Garlic.
- It’s 1 tsp of Italian Seasoning.
- You need 2 tsp of Tabasco Sauce.
- Prepare 1 tsp of Horseradish.
Cajun Crab Dip step by step
- Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer..
- Fold in the crab and shredded cheese..
- Refrigerate 2 hours..
- Serve with your favorite crackers. I used Wheat crackers..