Recipe of Delicious Kabab Meat Balls with Cherry

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Kabab Meat Balls with Cherry. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Kabab Meat Balls with Cherry Recipe. Mutton mince balls tossed in tangy cherry sauce. A quick meatball dish that is great with rice and pasta as well as in a sandwich or just as a snack.

You can cook Kabab Meat Balls with Cherry using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Kabab Meat Balls with Cherry

1. Prepare 2 cups of cherries, sour, dried and pitted.
2. Prepare 11/16 kg of ground beef.
3. It’s 1 of large onions, chopped.
4. Take 1/4 teaspoon of nutmeg, grated.
5. It’s 1/4 teaspoon of clove.
6. It’s 1 teaspoon of cinnamon.
7. Prepare of salt.
8. Prepare of pepper.
9. You need 6 tablespoons of vegetable oil.
10. Take 1 of juice of 1 lemon.

Make thin flat kabab / patties with wet hands and paste a slice of tomato on one side.Shallow fry until crisp brown on both sides.Chicken kabab with salad and raita wrapped in naan.Beef kabab roll with salad and raita wrapped in naan.

Kabab Meat Balls with Cherry instructions

1. Put the cherries in a bowl and pour water over them until they are just covered (not more). Let soak for around 30 minutes..
2. Meanwhile, mix the meat, nutmeg, cloves, cinnamon, salt and pepper. Knead into paste-like dough..
3. Take walnut-sized pieces of the mix and roll into balls..
4. Fry the meat balls in 5 tablespoons of oil till they start to change colour from the outside. Remove, drain and keep aside..
5. Fry the onion with 1 tablespoon of oil until it turns soft. Mix in the cherries with the soaking water. Add in the lemon juice..
6. Cook over low heat for 10 minutes then stir in the meatballs and simmer for another 10 minutes or until they have absorbed most of the cherry juice..
7. Serve warm with plain rice or pita bread..

Soak the bread in warm water: tear the bread into little pieces, Mash it until you get something that resembles a paste.Add all ingredients chopped ginger,black pepper,corriander leaves,curry powder in the minced beef.Shan Chapli Kabab Mix enables you to experience the authentic traditional taste of delicious Pashtun-style Chapli kababs.

Leavened flat bread stuffed with dry fruits, red cherry and glazed with honey.Get dinner on the table in under half an hour with The Hairy Bikers' quick meatballs recipe.Using tinned cherry tomatoes gives the pasta sauce a fresh and sweet flavour.For the meatballs, put all of the meatball ingredients, apart from the oil, in a bowl.Kabab Koobideh (Persian ground meat kabab).