Recipe of Speedy Arhar ki Dal

Arhar ki Dal Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Arhar dal recipe - this is a lightly spiced and delicious Punjabi arhar dal fry made with pigeon pea lentils (toor dal or yellow lentils). There are many ways of making dal or lentils and this recipe is one.

Here is the best “Arhar ki Dal” recipe we have found so far. This will be really delicious.

Ingredients of Arhar ki Dal

1. Prepare 100 grams of arhar dal.
2. Take 1/4 tsp of turmeric powder.
3. Prepare 1/2 of onion.
4. Prepare 1/2 of tomato.
5. It’s 1/2 tsp of salt.
6. It’s 2 Tsp of oil.
7. Make ready 2 pc of green chillies.
8. It’s 2 of garlic cloves.
9. Make ready Few of coriander leaves.

It provides you an awesome taste of Dal Recipes.Contextual translation of "arhar ki dal" into Hindi. arhar ki dal.Arhar Ki Dal is a delicious Indian recipe served as a Side-Dish.How to Make Arhar Ki Dal.

Arhar ki Dal step by step

1. Add salt turmeric,powder and onion to the Dal and boil it until Dal gets softs.
2. Heat the oil add red chilli garlic on slow flame add tadka to the daal.
3. Add tomato and coriander leaves to the dal and serve hot..

Most of the ingredients and procedure for this recipe vs dal fry recipe are same.To begin making the Arhar Ki Dal with Lahsun Tadka Recipe, we will first cook the dal in the pressure cooker.Arhar Dal Ki Khichdi in Urdu is an easy and traditional cooking recipe to prepare at home.

This mildly spiced recipe is a storehouse of nutrients since the dal is rich in proteins where as the spinach is a rich source of calcium.Arhar ki Dal with Spinach should be eaten hot with rotis or rice.Some other common names are arhar ki dal and tuvar ki dal.Arhar dal is one of the most common dish that is made in homes on daily basis.This dal is very This dal is very nutritive and full of proteins.