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Recipe of Speedy apple & cherry cornmeal cobbler

Recipe of Speedy apple & cherry cornmeal cobbler
Recipe of Speedy apple & cherry cornmeal cobbler

Hey everyone, welcome to my recipe site. Today I will show you a way to make a special dish, apple & cherry cornmeal cobbler. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

apple & cherry cornmeal cobbler Recipe. Apple Inc. is an American multinational technology company headquartered in Cupertino, California, that designs, develops and sells consumer electronics, computer software, and online services. Apple Inc. is an American multinational technology manufacturer that sells electronics, software, and online services.

You can cook apple & cherry cornmeal cobbler using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of apple & cherry cornmeal cobbler

  1. Prepare of Filling.
  2. Take 1 1/2 lb of Green Apples skin on.
  3. Take 1 lb of Cherries pitted.
  4. It’s 2 tbsp of cinnamon.
  5. Prepare 1/2 tsp of nutmeg.
  6. It’s 1 1/4 cup of granulated sugar.
  7. It’s 1/2 cup of light or dark brown sugar.
  8. Take 1/4 cup of honey.
  9. Make ready 1/3 cup of maple syrup.
  10. Make ready 1 tsp of vanilla extract.
  11. Make ready 1 pinch of kosher salt.

apple & cherry cornmeal cobbler instructions

  1. preheat oven to 375.
  2. mix all the ingredients as well as the apples in a pan saute until just tender.
  3. remove a reserve apples then add pitted cherries saute until tender.
  4. prepare biscuit dough topping.
  5. for the topping and a mixing bowl combine.
  6. 1 cup all purpose flour, 1/2 cup yellow cornmeal, 1 1/2 tablespoons granulated sugar, 2 teaspoons baking powder, 1/4 teaspoon salt, 5 tablespoons unsalted butter (chilled),3/4 cup low fat milk.
  7. mix in all ingredients holding the milk for last.. cut in butter until it resembles a fine meal then add milk.
  8. in a baking dish combine the fruits.. Spoon topping over the fruit.
  9. ensure the topping is spread out even sprinkle with sugar.
  10. bake for 25 to 30 minutes or until golden brown cool slightly before serving.