Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Crab-Asparagus Frittata. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Crab-Asparagus Frittata Recipe. Crab and Asparagus Frittata. this link is to an external site that may or may not meet accessibility guidelines. STIR IN mozzarella cheese; pour over crab mixture in skillet.
You can have Crab-Asparagus Frittata using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Crab-Asparagus Frittata
You need 8 of eggs.
You need 1/2 c of heavy whipping cream or coconut milk.
Prepare 10 stalks of asparagus, sliced diagonally into 3/4" pieces.
It’s 1 can (6 oz) of crab meat, drained.
Make ready 4 T of EVOO.
Prepare 1 of small onion, finely chopped.
Prepare 2 cloves of garlic, minced.
Prepare 1/2 tsp of sea salt.
Top crab-frittata recipes just for you.Asparagus begs to be roasted; this recipe was developed after roasting a couple pounds and using them in a bunch of different dishes.This Asparagus Frittata is a wonderful way to make a few simple ingredients go a long way.Try this delicious frittata (Italian omelette) recipe with chives and seasoning, ideal for a brunch recipe.
Crab-Asparagus Frittata instructions
Preheat oven to 375°F..
In large bowl, whisk eggs, cream or milk, asparagus, crab and 2 T oil..
In large ovenproof skillet, heat 2 T oil and cook garlic and onion until soft. Sprinkle in salt. Pour in egg mixture and stir to combine..
Cook on stove top for 3 min. or until edges begin to firm. Transfer to oven and bake 10 min. or until knife inserted in center comes out clean..
Asparagus is especially tasty, but other vegetables can be substituted.The Best Crab Frittata Recipes on YummlyAnytime Ham And Cheese Frittata, Crab Frittata, Melty Gruyere And Leek Frittata In Seconds.
Wash the asparagus, peel the lower third of the spears and cut off the ends.Categories: Healthy Skillet Recipes Frittata Asparagus Egg Recipes Main Dish Brunch Breakfast Gluten Free Spring.This ASPARAGUS FRITTATA is a perfect recipe for a Spring brunch, featuring leeks and creamy This Asparagus Frittata is the perfect addition to a Spring brunch, made with protein-rich eggs, thinly.Spring asparagus, shallots and Swiss cheese is a delicious combination with eggs in this slimmed down frittata which is perfect for breakfast, lunch or dinner!Make this asparagus frittata to get your daily dose of greens and protein!
