Wendy's Chili Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Wendy's Chili” recipe we have found until now. This will be really delicious.
Ingredients of Wendy's Chili
- Make ready 2 lb of lean ground beef.
- Take 1 quart of (29 oz) tomato juice.
- You need 1 can of (15 oz) tomato puree.
- Take 1 can of (15 oz) red kidney beans, drained.
- Take 1 can of pinto beans.
- Make ready 1 medium of onion, chopped.
- Make ready 1/2 cup of diced celery.
- Take 1/4 cup of green pepper, diced.
- Make ready 1/4 cup of chili powder.
- Take 1 tsp of ground cumin.
- You need 1 1/2 tsp of garlic powder.
- Make ready 1 tsp of salt.
- Take 1/2 tsp of ground black pepper.
- Make ready 1/2 tsp of oregano.
- Make ready 1/2 tsp of sugar.
- Take 1/8 tsp of cayenne pepper.
Wendy's Chili instructions
- Brown ground beef, drain fat..
- Put all ingredients into crock pot.
- Cover and cook on high 1 to 1.5 hours.