Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Brad's hot crab dip. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Brad's hot crab dip Recipe. Brad shows you how to steam and eat fresh crabs, and whips up a miso sambal butter dip on the side. Catch & Cook: Pacific Halibut, Dungeness Crab & Butter Clams in Alaska. • Brad Leone Celebrates Thanksgiving With Spicy Wings
You can have Brad's hot crab dip using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Brad's hot crab dip
Prepare 2 cups of lump dungeness crab meat.
Make ready 2 (8 Oz) of pkg cream cheese, room temperature.
Make ready 1 pkg of Bernaise sauce mix.
Prepare 1 tbs of minced garlic.
It’s 1 tbs of dried chopped chives, plus some for garnish.
You need 1 tsp of lemon pepper.
Make ready 1 of few dashes of tobasco sauce.
Make ready 6 slices of Muenster cheese.
This hot and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike.For the best taste and texture, use fresh lump crab meat Sour Cream: Some crab dip recipes call for just mayo and cream cheese, but I like to break down those heavier ingredients with tangy sour cream.How To Make The Most Delicious Homemade Hot Chocolate From ScratchWhat is crab meat without OLD BAY® seasoning?
Brad's hot crab dip instructions
Combine all ingredients except crab and Muenster cheese with a beater on low speed..
When blended, fold in crab meat. Place in a 8x11 pan. Place cheese on top..
Bake at 350 for 15 minutes. Or until cheese just starts getting golden..
Serve and sprinkle a little more chives as garnish. I served with bacon flavor Ritz crackers. But can be served with bruchetta, sourdough, or whatever you desire.
This delicious, addictive crab dip will have your family begging for more.Serve as an appetizer with onion or garlic crackers.Reviews for: Photos of Hot Crab Dip.
Make this crab dip recipe and enjoy a wonderful combination of flavors.Sprinkle with Cheddar cheese and additional Old Bay Seasoning, if desired.Serve with assorted crackers or sliced French bread.Creamy Hot Crab Dip has bold seafood flavors and is topped with melty cheddar for the ultimate snacking experience.Add dip to a medium oven-safe skillet and top with remaining ½ cup cheddar and ¼ cup Parmesan.
