Steps to Cook Speedy Vegan Chili

Vegan Chili Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Vegan Chili” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Vegan Chili

1. You need 1/2 of medium yellow onion.
2. Make ready 1 of bell pepper.
3. Make ready 8 oz of mushrooms.
4. It’s 1 tbsp of olive oil.
5. Make ready 12 oz. of vegan chorizo.
6. It’s 28 oz of canned tomatoes.
7. You need 28 oz of canned kidney beans.

Vegan Chili instructions

1. Dice onion, and slice bell pepper..
2. Warm olive oil in a medium-large soup pot. Add onion and bell pepper and sweat until translucent..
3. Remove chorizo from casing, and crumble it into the pot..
4. Slice up the mushrooms and add them to the pot..
5. Dump in your tomatoes. Make sure to break them up with a spatula or a wooden spoon if they're not already crushed..
6. Rinse the kidney beans and stir them into the pot..