Recipe of Appetizing Caldo De Albondigas/ Meatball Soup

Recipe of Appetizing Caldo De Albondigas/  Meatball Soup
Recipe of Appetizing Caldo De Albondigas/ Meatball Soup

Caldo De Albondigas/ Meatball Soup Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Caldo De Albondigas/ Meatball Soup” recipe we have found so far. This will be smell and look delicious.

Ingredients of Caldo De Albondigas/ Meatball Soup

  1. Make ready of meatballs.
  2. Take 1 lb of ground turkey, lean.
  3. Take 1/2 cup of jasmine rice, cooked.
  4. It’s 1 of egg white.
  5. You need 1/3 cup of white onion, finely chopped.
  6. You need 1 tsp of cumin.
  7. Make ready 1 tsp of garlic powder.
  8. Make ready 1 tsp of salt.
  9. Make ready 1/3 tsp of chipotle powder.
  10. Make ready 2/3 tsp of smoked spanish paprika.
  11. You need of soup.
  12. You need 1 tbsp of olive oil.
  13. Prepare 1/2 cup of white onion, finely diced.
  14. Make ready 3/4 cup of carrots, medium diced.
  15. Take 3/4 cup of celery, medium diced.
  16. Prepare 1 of can fire roasted tomatoes, 14.5 ounce can..
  17. Make ready 8 cup of chicken broth.
  18. Make ready 1/4 tsp of salt.
  19. It’s 2 cup of white rice, use extra rice that you cooked to add to meatballs.
  20. Prepare 1/2 cup of freshly chopped cilantro.

Caldo De Albondigas/ Meatball Soup instructions

  1. In a large bowl, place all of the meatball ingredients..
  2. Mix them up well to thoroughly combine. Set aside..
  3. In a large stock pot, set over medium heat, add your olive oil and heat it up..
  4. Add in the carrots, celery and onions and cook for four minutes, stirring occasionally..
  5. Add the tomatoes and salt. Stir..
  6. Place in the chicken broth and bring to a low boil..
  7. Once it is starting to come to a boil, start forming your meatballs. These will be large and you wil get about 8-10 meatballs..
  8. Gently put meatballs in the broth and lower heat to simmer. Simmer for 45 minutes..
  9. Add the rice and simmer for another minute. Add cilantro at last moment into the soup. Then serve..
  10. Meatballs cooked in the broth create a beautifully tender, soft meatball. Serve this with cubed avocados and tortilla strips..
  11. Recipe by taylor68too..