How to Cook Favorite Arhar dal ki khichdi

How to Cook Favorite Arhar dal ki khichdi
How to Cook Favorite Arhar dal ki khichdi

Arhar dal ki khichdi Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

#toordalkhichdi #Dalkhichdi #tuvardal Tuvar dal khichdi restaurent style,tuvar dal khichdi simple, Gujarati tuvar dal khichdi, arhar ki dal ki khichdi,arhar. Arhar / toor(arher) dal & rice ki khichdi can be cook very easily & quickly with all taste.

Here is the best “Arhar dal ki khichdi” recipe we have found until now. This will be smell and look delicious.

Ingredients of Arhar dal ki khichdi

  1. Take 1 cup of arhar dal (toor dal).
  2. It’s 1 cup of rice.
  3. Prepare 1 of chopped tomato.
  4. Make ready 1 of potato cut in cubes.
  5. You need 1 of dried red chilli.
  6. You need 2 of chopped green chillies.
  7. Take 2 inches of grated ginger.
  8. Take 1 tbsp of chopped coriander leaves.
  9. Prepare 2 pinches of hing.
  10. Take 1 tsp of turmeric powder.
  11. Take 1 tsp of cumin seeds.
  12. Prepare 3 tbsp of ghee.
  13. You need to taste of salt.
  14. Make ready 7 cups of water or as required.

Arhar dal khichdi is a great option for quick lunch or dinner. usually arhar dal khichdi serve with plain curd and mango pickle. you can also garnish How to cook Arhar Dal Ki Khichdi.Peel and thinly slice the onion and garlic.To begin making the Arhar Ki Dal with Lahsun Tadka Recipe, we will first cook the dal in the pressure cooker.When the garlic has turned golden brown in colour, pour the tadka into the cooked dal and serve warm.

Arhar dal ki khichdi step by step

  1. First collects all ingredients. Wash dal and rice properly..
  2. Heat 2 tbsp ghee in a cooker,add cumin seeds, hing, ginger and green chillies on low flame. Mix well..
  3. Add dal, rice, mix well..
  4. Add potato, tomato, turmeric powder and salt.Mix well..
  5. Add water, mix well. Cover with the lid. Cook on low medium flame for one whistles. Turn off the flame. Let it cool down. Now open the lid, add chopped coriander leaves..
  6. For tadka–Take a small pan, heat 1tbsp ghee, cumin seeds, hing and red chilli, when crackles, turn off the flame, pour over the khichdi. Arhar dal ki khichdi is ready to serve with curd, papad and salad. Enjoy!!!.

Arhar Dal Ki Khichdi in Urdu is an easy and traditional cooking recipe to prepare at home.It provides you an awesome taste of Dal Recipes.Khichdi also known as khichadi or khichuri is a comfort food So khichdi is also given to babies as a first food, given to the sick during a recovery from illness & is also consumed regularly by normal people as a.

Serve the Arhar Ki Dal with Lahsun Tadka along with Steamed Rice Recipe or Parathas.How to make khichdi, Arahar Dal ki Khichdi, Pigeon Pea & Rice Khichdi Easy & Tasty Indian recipe, Pigeon peas and.Toor dal (Arhar Dal) khichdi is a mixture of rice and Toor dal cooked together in spices.When you do not have any vegetable at home and you want to eat something quick light and. khichdi #khichri #khichadi dal khichdi,toor dal khichdi recipe,khichdi recipe,urad dal ki khichdi,khichdi,toor dal khichdi,dal khichdi.One of the most famous easy and tasty Indian Recipe Arhar Dal ki Khichdi.