Real Chicken Pie Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Real Chicken Pie” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Real Chicken Pie
- You need 1 of Onion- chopped.
- You need 3 clove of Garlic - crushed.
- Make ready 2 of Carrots - chopped.
- Prepare 2 of Celery - chopped.
- You need 2 tbsp of Pickled jalapeño- chopped.
- Prepare 1 1/2 tbsp of Thyme.
- Prepare 1 1/2 tsp of Cayenne.
- You need 2 tsp of Paprika.
- Make ready 1 bunch of Fresh parsley chopped.
- Make ready 1 cup of Corn.
- Take 1 cup of Peas.
- Take of Salt and pepper.
- Prepare 2 tbsp of Butter.
- It’s 2 tbsp of Flour or corn starch.
- It’s 1 cup of Chicken stock.
- You need 3 cup of Rotisserie chicken.
- Make ready 1 of Sheet Puff Pastry.
Real Chicken Pie step by step
- Preheat oven to 375°F.
- Three rounds olive oil. Add onions and garlic. Sauté for 4 to 5 minutes. Add celery, carrots, jalapeños, thyme, cayenne, paprika, and parsley for another 6 minutes. Add corn and peas. Salt and pepper,.
- Add butter then flour. In 4 minutes add stock. This make the chicken mixture somewhat thick. Taste. You want it thick, but not too thick..
- Thaw out the Puff pastry. Roll out thin on a greased cookie sheet. Set diagonally and put cooled chicken mix in the center. Brush the sides of the pastry. Fold it over diagonally so it looks like a giant calzone. Seal her up. Put in the preheated oven for 15 minutes until golden brown..