Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Bread Roll. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Bread Roll Recipe. A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves.
You can have Bread Roll using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Bread Roll
Take of İngredients..
Prepare of Bread.
It’s of Cabbage.
Make ready of Carrot.
Take of Maggi.
It’s of Cream salad/mayonnaise.
Prepare of Meat..
Find bread rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling.Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.
Bread Roll step by step
Firstly you cut ur carrot,cabbage,with the meat into smaller pieces(some prefer minced)..
You mix the above ingredients with cream salad and add ur maggi to it,then mix again….
Secondly,you cut the hard sides of the bread,which then leaves u with the soft middle,then roll it with a roller to make it flat….
Thirdly,you put those mixed ingredients into the flat bread and roll it,you apply butter to the edge of the rolled bread so it doesn’t unfold when you place it in a tray….
Lastly,you fry it lightly using frying pan,as it gets brownish you then turn it to the other side that are not done,the moment both the sides get brown u put it down,and is ready to serve,(while others prepare using sandwich maker to fry)…….Enjoy it.
See more ideas about recipes, food, yummy food.Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.These are rolled and either fried or baked.
This is especially true when these potato rolls are on the menu.Mashed potatoes make the rolls extra-soft and fluffy.I top them with some honey butter and they disappear like magic.Butter, dry yeast, eggs, flour, milk, salt, sugar.Soft, pillowy bread rolls made using a special Japanese technique.
