Easy Way to Make Perfect Matar paneer with lacha pratha

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Matar paneer with lacha pratha. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Matar paneer with lacha pratha Recipe. Very famous indian style vegeterian curry made with green peas and indian style cottage cheese. served with lacca (lacha) parantha. spice mix I have used is. Preparing Lachha Paratha (Laccha Paratha), a multi layered shallow fried north Indian flat bread, is an epitome of cooking art which tells us how one can make delicious and tempting food from common unassuming ingredients by just deploying a new technique in its.

You can have Matar paneer with lacha pratha using 24 ingredients and 22 steps. Here is how you cook that.

Ingredients of Matar paneer with lacha pratha

1. Take 100 gm of paneer.
2. Take 1/2 cup of matar(peas).
3. Take 1 tsp of kaju powder.
4. It’s 1 tsp of white till powder.
5. Take 1 tsp of water melon seed powder.
6. You need 1/4 inch of ginger.
7. You need 2 of medium tomatoes.
8. Prepare 1 of green chilli.
9. Make ready 1/2 tsp of coriander powder.
10. Prepare 1/4 tsp of turmeric powder.
11. You need to taste of Salt.
12. Make ready 1/4 tsp of chat masala.
13. You need 1/4 tsp of kastori mathi.
14. Make ready 2 tsp of oil.
15. It’s as per taste of Garam masala.
16. It’s of Tajpata,dalchine,badielichi.
17. Make ready 1/4 tsp of jeera.
18. Make ready of Sugar(option).
19. Take of For lacha pratha.
20. Make ready 1/2 cup of atta.
21. Take 1/2 of suji.
22. Make ready as per taste of Salt.
23. You need of Ghee for spreading.
24. You need of Milk for kneading.

Garnish with cilantro and serve matar paneer with some warm rotis or.This easy paneer recipe is a perfect weeknight dinner option.Matar Ka Paratha is stuffed paratha with spicy green peas and is a delicacy.Matar Ka Paratha can be part of any main meal making it special treat.

Matar paneer with lacha pratha step by step

1. Take khadia put oil in it.
2. Now add all whole gram masala,jeera in it.
3. Cook for few min.
4. Take one bowl put kaju powder,watermelon seed powder,till powder, coriander powder, turmeric powder and chat masala.Add little water and soak for few min..
5. Make the puree of tomato, ginger,green chilli.
6. Put soak kaju powder, till powder etc.in khadai and cook for few min.
7. Now add tomato puree in it and cook puree leave the oil.
8. Now add peas and paneer and little water to make proper consistency.
9. Now add cream and kastori mathi in it and gram masala.
10. At last add salt as per taste.
11. Add little sugar which is optional.
12. Garnish with fresh coriander and cream.
13. For pratha:-.
14. Put atta in a bowl.
15. Add,salt and suji and make a dough with the help of milk.
16. Rest for few min.
17. Take a ball a make a small chapati.
18. Grease the ghee on chapati and spread little atta on it.
19. Fold the roti.
20. Roll it.
21. Roll the pratha with the help of roll pin and put it on tava and cook both side with the help of ghee.
22. Serve these lacha pratha with matar paneer.

Matar paneer is one of India's most popular paneer dishes. finally, check my other collection of paratha recipes and collection of roti recipes. specifically, aloo cheese paratha, roomali roti, garlic naan and jowar bhakri recipe. also, do check my veg indian curries collection for the parathas. specifically, paneer kadai.Matar Paneer is a popular Indian curry dish made with green peas and cottage cheese from the North Indian cuisine.Matar Paneer - Easy home style recipe.

This can be one dish meal served with side of yogurt or pickle.Matar paneer is a very popular North Indian dish prepared with paneer and peas.It is usually served with naan, roti, chapati and paratha but goes very well with rice and pulao also.This is one of my most favorite dish.Though I have posted matar paneer earlier, this.