Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Sardine (Mathi) Fry. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Sardine (Mathi) Fry Recipe. Hello friends Today we are going to make Mathi Fish (Sardine ) Fry Kerala Style. Its very easy and Tasty too. perfect side dish for Rice.
You can have Sardine (Mathi) Fry using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Sardine (Mathi) Fry
You need 1/2 kilo of Sardines cleaned , washed , with small slits.
Take of masala For the -.
Prepare 3 tablespoons of Chilly powder.
It’s pinch of Turmeric powder a.
It’s 1 teaspoon of pepper powdered.
It’s 1 teaspoon of Ginger garlic paste.
You need to taste of salt.
Take or 2 teaspoon of water a.
You need of Oil (we love our coconut oil) enough for shallow frying.
Prepare sprig of curry leaves of A (optional).
Mathi Varuthathu Restaurant Style- Kerala Sardine Fish Fry, is one of the most easiest recipe.This is a traditional Kerala recipe, that you can easily find in almost all Kerala restaurants and homes.Sardines - Mathi/Chaala as we call in malayalam, is a popular and favorite fish of Malayali.It is the fish that I have devoured often right from my childhood.
Sardine (Mathi) Fry instructions
Mix all the masala ingredients into a paste. Check for salt..
Apply the masala paste on to the sardines, making sure that it is coated well, in between the slits, etc. Let it marinate for 15 minutes..
Shallow fry in oil. putting curry leaves in the oil while frying gives a little twist to the aroma and taste..
Back home Kerala, kappa and spicy mathi/Sardine curry, mathi/chala/sardine fry, mathi/chaala peera pattichathu are my all time mouth watering dishes and I used to enjoy it until my mind was over full.Sardine fry or Mathi Fry or chala fry is a crispy, flavorful starter or a side dish for hot rice.This sardines fish is so abundant in Kerala.
This sardines fish is so abundant in Kerala and.Mathi/Sardine fry is one of the most common fried fish recipes of Kerala.Mathi fish is almost available throughout the year and this everyday fish is fried at every households - Keralites love for mathi fry.Sardine Fish are very common in Kerala and Tamil Nadu in the Coastal Region so a delicious fish fry is always welcome in any sea food lover's house.As per wiki Sardine Fish is a very good source of.
