How to Make Ultimate Fish tacos with awesome sauce

Fish tacos with awesome sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

For the fish taco sauce, all you need is sour cream, mayo, lime juice, garlic powder and sriracha. The sriracha gives it a little kick of spice so you To assemble: start with pieces of fish then add remaining ingredients finishing with a generous sprinkle of cotija cheese and finally that awesome taco sauce!

Here is the best “Fish tacos with awesome sauce” recipe we have found until now. This will be really delicious.

Ingredients of Fish tacos with awesome sauce

1. Take 1 pound of tilapia filets.
2. Prepare 1/8 cup of oil.
3. Make ready 2 Tbl of ground cumin.
4. Take 1 tsp of garlic powder.
5. Make ready 1 tsp of onion powder.
6. Prepare 1 tsp of paprika.
7. Prepare 1 tsp of chili power.
8. You need 1 tsp of cilantro leaves (dry).
9. You need 1/2 tsp of ground red pepper.
10. Take 1 1/2 cup of plain Greek yogurt.
11. It’s 3 Tbl of GOYA Cilantro Cooking Base (found in Hispanic food section.
12. It’s 2 tsp of ground cumin.
13. You need of Flour tortillas.
14. Make ready of Taco toppings such as:.
15. Take of Tomatoes, jalapenos, lettuce, onion, avocado, cheese, salsa,.
16. It’s of corn, beans, etc, etc.

You can substitute any hot sauce for the sriracha.Easy fish tacos are quick to make and packed with flavor.Layer simply seasoned fish over crunchy slaw and topped with the best fish taco sauce ever!Fish tacos are one of the easiest, most delicious meals that just about everyone loves.

Fish tacos with awesome sauce instructions

1. Combine fish, oil, and spices in large ziplock. Marinate for an hour or more in the fridge..
2. Combine yogurt, cilantro base, and cumin in airtight container. Refrigerate for an hour or more..
3. Bake fish at 350 for 15 minutes (or until it flakes with a fork).
4. Put chunks of fish on small tortillas, add sauce and toppings..

Fish taco sauce made with sour cream, lime juice, and sriracha hot sauce is a spicy addition to your favorite fish.I use this sauce for my fish tacos.You can make this ahead and keep in the fridge.

They are mild enough for even the most sensitive taste buds, but jam packed full of fresh flavor to please even the finest With this sauce, you get the citrusy flavors and creamy texture that fish tacos are known for.If you're a fish taco fan, you've got to give these a try!These were some of the BEST tacos I've ever had!The tilapia is amazing, but you can use any fish!This creamy fish taco sauce recipe brings just the right amount of zing to your fish tacos, made with mayo, crema, hot sauce, lime juice and more.