Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Gravy Chap. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Gravy Chap Recipe.
You can cook Gravy Chap using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Gravy Chap
- You need 5-6 of soya Chap stick.
- Make ready 3 of onions.
- Take 6 of tomatoes.
- You need 1 inch of ginger.
- You need 5-6 of garlic cloves.
- It’s 1/2 cup of malai.
- You need 1 cup of milk.
- Make ready As required of All dry spices.
- It’s 1 1/2 tsp of Chap masala.
- Prepare as required of Oil for frying.
- Prepare As required of Water.
- It’s 1 tsp of kasoori methi.
Gravy Chap instructions
- Firstly boil chap for 5 mint and drain. Remove stick and cut..
- Heat oil in kadhai.Fry Chap in medium heat oil and keep aside..
- Peel onions and roughly chopped.Chop tomatoes,ginger, garlic..
- Take a pan heat oil add chopped onions and saute.Add ginger and garlic and stir.Add chopped tomatoes and cook till tomatoes soft..
- Let it cool and paste them in mixer grinder..
- In same pan heat oil add paste and saute for 5 mint.Add all dry spices and chap masala.Add fryied Chap,milk and malai and cook in simmer for 10 mint.Off the flame and serve with rice,naan,roti..