Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Egusi soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Egusi soup Recipe. Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups.
You can have Egusi soup using 11 ingredients and 5 steps. Here is how you cook that.
Ground Egusi seeds give this soup a unique color and flavor.If you can't find Egusi seeds, you can substitute pumpkin seeds.Any combination of crab, shrimp and smoked fish can be used in place of.Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds.It is spicy, nutty with exotic African flavors!See the video below on how to make Egusi Soup.
Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants.Egusi soup is common and prevalent across Central Africa, and may be served atop rice.Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower.Egusi Soup is a rich and savory West African soup made with ground melon seeds (egusi seeds) and eaten with fufu dishes.Egusi Soup - Nigerian Melon Seed Stew.