Simple Way to Prepare Super Quick Homemade atta instant noodles

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Homemade atta instant noodles. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

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You can cook Homemade atta instant noodles using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Homemade atta instant noodles

1. Make ready 1 of small ball Atte ka dough (required for 1 roti).
2. You need 2-3 tsp of Oil.
3. Prepare 1/2 tsp of Sambhar masala.
4. Make ready 1/2 tsp of Maggi magic masala.
5. Prepare as per taste of Salt.
6. Take 1 of small onion.
7. Make ready 1 tsp of Tomato sauce.
8. Take 1 tbsp of Vinegar.
9. Make ready 1 pinch of Sugar.
10. Prepare 1 tbspn of Soya sauce.
11. It’s as per taste of Chilli sauce.
12. You need 1/4 tsp of Dalchini powder (optional).

Learn how to make and meal-prep homemade noodle jars to pack.Instant noodles have a lot of preservatives and additives, which are harmful to your health.The blog discusses why do you need to avoid instant noodles and switch to homemade pasta and noodles that are free of preservatives and how you can easily prepare noodle and pasta at home.Incidentally, I like to eat the noodles with a fork or chopsticks while taking sips of broth straight from the jar or bowl.

Homemade atta instant noodles instructions

1. Atta ka chota ball lekar usko flat square paratha ki tarh flat bel lo. Fir lambi lambi strips mein cut kar lo..
2. Strips jab easily cut ho jaye tab usko ptla ptla noodles jaise gol bana lo (mujhse moti bangyi thi kyun ki maine tab first time bnaya tha)..
3. Ab pani garam kerke isme oil daal lo fir noodles ko 60% boil kerlo. Jab noodles boil ho jaye tab pani drain kardo..
4. Ab ek pan me oil daalo pyaaz bhune. Vinegar daale, then add 3 sauces (tomato + soya + chilli sauce) mix kero..
5. Ab Maggi masala, sambhar masala daale saath mein sugar bhi daal de. Mujhe dalchini pasand hai toh maine dali hai but it’s optional..
6. Ab atta noodles daale or ek cup pani daal kar 5-7 min tak lid se cover kar ke pakaye. jab pak jaye tab gas off karde. But isko covered hi rhne de..
7. But 5-6 mins baad hi lid khole taki steam se achhi tarah pakk jaye..
8. Garam garam noodles ready hai. Serve hot..

All you need to do is add a bunch of your favourite raw chopped veggies in a mason jar, pack it up with par-cooked noodles, add a vegetable base, and.Learn how to make instant noodles at home using fresh ingredients or ingredients you have on hand.These cup of noodle soups are a serious upgrade from the instant noodles you ate in college, but just as convenient!

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