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Recipe of Delicious Goat meat hot sauce

Recipe of Delicious Goat meat hot sauce
Recipe of Delicious Goat meat hot sauce

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Goat meat hot sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Goat meat hot sauce Recipe. Hi everyone , This is one of my favourite recipe , to make this these are the ingredients you need : goat meat , onions , tomatoes , squash bonnets , long. Learn how to make this colourful, spicy and tasty goat meat sauce.

You can have Goat meat hot sauce using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Goat meat hot sauce

  1. Take 800 g of goat meat.
  2. It’s of Fresh tomotoes.
  3. Prepare of Fresh 🌶 pepper.
  4. Make ready of Fresh Tatashe and Sobo.
  5. Make ready 1 of ball of onions.
  6. It’s 3 cubes of Mr chef Maggi (my new found spice).
  7. Make ready of Garlic.
  8. You need of Ginger.
  9. It’s leaves of Scent.
  10. Prepare of Kitchen glory spice.
  11. Take of Lasor spice.
  12. It’s of Veg oil.

The five flavors to season the goat meat with are garlic, chili sauces, salt, sugar, and oil.The End Hot Sauce. Каролина Рипер, Хабанеро, Экстракт капсаицина.See recipes for Peppered GOAT meat and potatoes too.Asun spicy goat meat roasted skin-on, goat meat sauteed in onions and pepper.

Goat meat hot sauce step by step

  1. Wash the goat meat, cut into smaller pieces, put in the pot.
  2. Add chopped onions, 2cubes of Maggi, pounded garlic and ginger and red pepper.. Add little water and steam for 5mins, stiring occasionally to avoid sticking to the bottom of the pot…
  3. After 5mins, add water and cook on low heat till meat is tender. Make sure, the water dries up.
  4. On a pot, add veg oil, then slice the tomatoes, pound the remaining pepper, Tatashe and Sobo. Bring the oil to a hot, put the goat meat, and fry until it turn a bit brownish, add onions, then the tomatoes and peppers, fry until well fried..
  5. Stir gently occasionally, add the spices to taste… Lastly, garnish it with little scent leaves for irresistible taste….
  6. Serve with rice, yam, noodles and any meal of ur choice….

The meat is sautéed with garlic, onions, and tomatoes then stewed in tomato sauce until it becomes tender.Add salt and pepper to taste.The nutritious goat meat combined with the freshness of the vegetables creates the perfect flavor in With a fermented soy sauce bowl, the Vietnamese goat salad is ready to eat.

Nigerian parties as finger Curried Goat Stew – An amazing recipe for goat stew that is intriguing and spicy without being overly hot.Slow Roasted Goat Ribs with Black Raspberry BBQ Sauce - Green Mountain Girls Farm.Goat meat is a healthy alternative to beef and chicken because of its lower calorie, fat and cholesterol totals.Goat meat has been popular for generations in rural European and South American communities but has just recently taken hold in the United States, in part, because of the influx of Hispanic residents.For the most part, goat is similar in nature to smoking pork.