Simple Way to Make Perfect Easy! Christmas Tree Cupcakes

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Easy! Christmas Tree Cupcakes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy! Christmas Tree Cupcakes Recipe.

You can have Easy! Christmas Tree Cupcakes using 15 ingredients and 12 steps. Here is how you cook it.

Ingredients of Easy! Christmas Tree Cupcakes

1. Take of 24 Mini Cupcakes.
2. You need 90 grams of White flour.
3. It’s 40 grams of Butter.
4. You need 60 grams of Sugar.
5. You need 1 of Egg.
6. Prepare 50 ml of Milk.
7. Prepare 1 tsp of Baking powder.
8. Prepare 1 dash of Salt.
9. It’s of Icing and decoration for 12 cupcakes.
10. Make ready 200 ml of Heavy cream.
11. It’s 30 grams of Sugar.
12. Make ready 2 tsp of Matcha.
13. You need 1 of Or store-bought matcha latte mix.
14. Make ready 1 of it contains about 15 grams sugar ◇Note◇ if using matcha latte mix.
15. Prepare 1 of Dragées (metallic decorative balls).

Easy! Christmas Tree Cupcakes step by step

1. ◆For the batter◆ Bring the eggs and milk to room temperature..
2. Soften the butter in a microwave (30 - 40 seconds on 600 W). Preheat the oven to 340°F/170°C..
3. Mix sugar with the softened butter. When combined, add the eggs and salt. Mix again..
4. Add milk and continue to mix..
5. Add flour and baking powder in 3 batches, blending well after each time. Mix until smooth..
6. Use two spoons to scoop the mixture and place into the mini cupcake tin..
7. Bake for 17-20 minutes at 340°F/170°C until it's done..
8. Chill the cream very well, then beat with the matcha and sugar..
9. Beat until very stiff peaks form..
10. Transfer into a pastry bag..
11. Pipe out in a circular motion like making a soft-serve ice cream cone..
12. Decorative with dragées and it's done..