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Recipe of Appetizing Chocolate sponge cake

Recipe of Appetizing Chocolate sponge cake
Recipe of Appetizing Chocolate sponge cake

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Chocolate sponge cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate sponge cake Recipe. Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have. Find out my tips and tricks to perfect sponge cake every time.

You can have Chocolate sponge cake using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocolate sponge cake

  1. Prepare 175 g of self raising flour.
  2. Take 175 g of caster sugar.
  3. It’s 175 g of butter.
  4. Prepare 3 of eggs.
  5. You need 1 tbsp of cocoa.
  6. It’s 1 tsp of baking powder.
  7. It’s of Jam.
  8. Take of Icing sugar.

This chocolate sponge cake is ridiculously easy to make once you have the technique down and it's almost impossible to mess it up!Want to get new recipe updates?A simple yet festive chocolate cake you can use for birthdays or just serve as a luxurious after-dinner A luscious and versatile chocolate sponge — although just another variation on the Victoria.Chocolate sponge cake - Light, fluffy & soft chocolate sponge cake that makes a good base for decorated or frosted cakes.

Chocolate sponge cake instructions

  1. Pre heat oven to 170oC.
  2. Sift the flour and baking powder into a bowl then add the rest of the ingredients.
  3. Whisk together until all combined.
  4. Grease two 20cm cake tins and cut grease proof paper in the bottom (I draw round the tins and cut out the circle of paper). Put half of the mixture in each. Use scales to make sure the cakes are even weight.
  5. Cook for 30mins. Leave to cool for 1 min then turn out into wire rack to cool.
  6. When cool, spread jam on one half and put together in a sandwich. Sprinkle icing sugar on top.

This chocolate Italian sponge cake is quite fast and easy to prepare, once you understand exactly what you have to do.Italian sponge cake (Pan di Spagna) is used in desserts like cassata.Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or.

Sponge cakes are usually made of eggs, fats, flour & sugar.Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have.Find out my tips and tricks to perfect sponge cake every time.Eggless Chocolate Sponge Cake in Pressure CookerTurn the chocolate sponge cake upside down so the top becomes the bottom.