Simple Way to Prepare Tasty Spicy Chicken Coconut Soup

Spicy Chicken Coconut Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Spicy Chicken Coconut Soup” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Spicy Chicken Coconut Soup

1. Make ready 10 of Boneless Chicken Thighs.
2. Take 2 tbs of chili oil.
3. Take 1 tsp of salt.
4. Prepare 1 tsp of pepper.
5. It’s 1 tbs of cayenne pepper.
6. Take 1 tbs of chili powder.
7. Take 1 tbs of paprika.
8. Make ready 3 cans of coconut milk.
9. It’s 2 of jalapenos, sliced keeping the seeds.
10. Make ready 1 bunch of cilantro chopped.
11. Make ready to taste of Fish sauce.
12. You need to taste of Salt.
13. You need of Lemongrass optional.

Spicy Chicken Coconut Soup step by step

1. Slice the chicken thighs length wise and season with salt, pepper, cayenne pepper, chili powder and paprika..
2. Heat the chili oil in a pot and cook chicken until most of the liquid evaporates, flipping the chicken occassionally. About 20-30 minutes on medium heat..
3. When chicken is done, add the coconut milk, jalapenos, cilantro, and lemongrass to the pot (ok if you do not have lemongrass as I've made this so many times without it and it still came out good)..
4. Season with fish sauce to taste (this is pretty salty). I usually add about 1/8 cup of this and another tsp of salt..
5. This will be pretty darn spicy, but you can always modify with less heat..
6. I hope you enjoy this as much as I do..