Simple Way to Cook Perfect Poorman’s Beef Burrito Bowl

Poorman’s Beef Burrito Bowl Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Poorman’s Beef Burrito Bowl” recipe we have found so far. This will be smell and look delicious.

Ingredients of Poorman’s Beef Burrito Bowl

1. Make ready of Ground Beef.
2. It’s 1 lb of Ground Beef 75/25.
3. Prepare 1/8 tsp of Salt and Pepper.
4. Prepare 1 pkg of taco seasoning.
5. It’s of Rice.
6. It’s 1 cup of uncooked long grain white rice.
7. You need 1/2 tsp of salt.
8. Take of Black Beans.
9. It’s 1 (15 oz.) of cans black beans.
10. It’s 1/2 tsp of cumin.
11. It’s 1/4 tsp of garlic powder.
12. You need 1/4 tsp of smoked paprika.
13. You need of Salsa.
14. You need 1 of tomato, large.
15. Take 1 of lime, juice and zested.
16. It’s 1/4 of onion, finely chopped.
17. Take 1 of jalapeño, minced.
18. Make ready 1/8 cup of cilantro, finely chopped.
19. You need 1/8 cup of Canned Hot Peppers, diced.
20. Take of Toppings.
21. You need 6 oz of shredded cheese (your choice).
22. Make ready 8 oz of Sour Cream.

Poorman’s Beef Burrito Bowl step by step

1. Add the rice, salt, and 3 cups water to a medium sauce pot. Place a lid on top, turn the heat on to high, and allow the water to come up to a full boil. Once boiling, turn the heat down to low and let it continue to simmer for 15 minutes. After 15 minutes, turn the heat off and let it sit, with the lid in place, for an additional five minutes. Fluff just before serving..
2. While the rice is cooking, make the beans. Add both cans of black beans (undrained) to a small sauce pot, along with the cumin, and garlic powder. Heat over medium, stirring often, until heated through..
3. Dice the tomato and hot peppers, mince jalapeño and onions. Mix in a bowl while squeezing lime juice and zest together. Set aside..
4. In a skillet under medium high heat brown the meat season with salt and pepper. Once browned, reduce heat to low and drain most of the grease. Return to skillet and add taco seasoning with some of the remaining grease and mix in well..
5. Place rice in bowl, and add toppings. Serve and enjoy!.