Recipe of Super Quick Chicken Taco soup

Chicken Taco soup Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Chicken Taco soup” recipe we have found until now. This is gonna really delicious.

Ingredients of Chicken Taco soup

1. It’s 3 of chicken breast cooked and shredded.
2. It’s 1 can of kidney beans.
3. Make ready 1 of canned sweet corn.
4. Prepare 1 can of black beans.
5. You need 1 can of diced tomatoes with green chiles.
6. Take 2 cups of water or chicken stock.
7. Take 1 packet of taco seasoning.

Chicken Taco soup step by step

1. Cook the chicken then shred it set aside.
2. Drain kidney beans black beans and corn Rinse them..
3. Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove..
4. Add water or chicken stock and the packet of taco seasoning, mix..
5. Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat..
6. Toppings- cheese, sour cream,tortilla chips Fritos corn chips..